Five visionaries led by René Barbier (Clos Mogador) started almost from zero, sharing the same facility to produce what can be regarded as the first great contemporary Priorat wine in 1989. They were...
Priorat pioneers celebrate 25 years
Tuesday 9 September 2014
Those most closely involved in the extraordinary story of the revival of Priorat met in Barcelona last week to celebrate their 25th anniversary. (You can catch up with the story of how Priorat began to change from an almost abandoned corner of Catalunya to a prosperous and well-regarded wine region in Priorat – worth the money and in the Priorat entry in your online Oxford Companion).
Become a member to continue reading
This February, share what you love.
February is the month of love and wine. From Valentine’s Day (14th) to Global Drink Wine Day (21st), it’s the perfect time to gift wine knowledge to the people who matter most.
Gift an annual membership and save 25%. Offer ends 21 February.
Member
$135
/year
Ideal for wine enthusiasts
- Access 289,648 wine reviews & 15,917 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 289,648 wine reviews & 15,917 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 289,648 wine reviews & 15,917 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 289,648 wine reviews & 15,917 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Tasting articles
Tasting articles
This cool-climate Australian region is finally living up to its early promise. Winegrowers Patrick Sullivan and Megan McLaren are pictured...
Tasting articles
An extreme vintage rarefied by eye-watering selection. Above, co-directors Betrand de Villaine and Perrine Fenal with Corney & Barrow’s managing...
Tasting articles
Chinese wines to ring in the New Year – or anytime, really, now that this portfolio is available in the...
Tasting articles
The last of three articles devoted to the 200-odd 2022 bordeaux tasted blind in this year’s Southwold-on-Thames tastings. See my...
More from JancisRobinson.com
Wines of the week
The professionals’ pick for rock-solid Riesling at a reasonable price. From $14.99, £13. At a gathering for emerging leaders on...
Free for all
Congratulations to the latest crop of MWs, announced today by the Institute of Masters of Wine. The Institute of Masters...
Mission Blind Tasting
Just looking closely can help you figure out what wine is in your glass. Welcome back to Mission Blind Tasting...
Inside information
An ancient variety high in acidity and low in alcohol might help Franciacorta weather the effects of climate change. Last...
Free for all
17 February 2026 Older readers will know the name Joseph Berkmann well. As outlined in the profile below, republished today...
Nick on restaurants
Two great restaurants selected by our Spanish specialist Ferran Centelles for Jancis and Nick during Barcelona’s wine trade fair. There...
Free for all
A final report on this year’s Southwold-on-Thames tasting of about 200 wines from the unusually hot, dry 2022 vintage. A...
Wine news in 5
Plus, a trade deal for China and South Africa, falling French wine and spirits exports, a legal case in Australia...