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broken wine glass by Krasyuk via iStock and wine-news-5-min-logo
Wine news in 5 Alcohol tariffs, South Africa tax rise, a copper alternative, RIP Rudi Wiest, Rhône Roots

Also: Halter Ranch in Paso Robles brings the total number of Regenerative Organic Certified wineries to 28, and Ruinart opens submissions to its Sommelier Challenge. Before I get to global...

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Todd Behrend WWC24 photo: La Palma, Canary Islands, Spain. Looking east towards Africa. Photo author's own
Free for all Sommelier Todd Behrend writes this entry to our 2024 wine writing competition about the moment that led him to pursue...
De Marchi and Gleave address somms at Isole e Olena
Nick on restaurants There's nothing like experiencing a wine region first-hand, as legions of invitees have found. And it does no harm for...
Portrait of Gerard Basset by Mirentxu Bellet
Free for all The influence of legendary sommelier Gérard Basset carries on in this latest round of grant awards designed to increase diversity...
Sean Magruder is a WSET-3 certified wine writer, educator and 2023 fellow of The Wine Writers’ Symposium. His work has been featured in The Santa Barbara Independent and Vintec Club. Since 2020 he has penned and edited press releases, long-form pieces and social media content for wineries on the California Central Coast and Oregon’s Willamette Valley. Sean also contributes a monthly feature to natural wine bar and restaurant Satellite Santa Barbara and instructs WSET courses sponsored by Satellite with LA’s
Free for all This entry to our 2023 wine writing competition, by wine writer and educator Sean Magruder, is about wine and hospitality...
Deep blue silhouettes
Free for all This entry to our 2023 wine writing competition, by sommelier Rebecca Miles-Steiner, is about Master Sommelier Madeline Triffon. For more...
Federico Moccia
Free for all This submission to our 2023 wine writing competition, by Yasmine Taherbeigi, is about Federico Moccia, head sommelier at 67 Pall...
Shu Komatsu
Free for all In this entry to our 2023 wine writing competition, sommelier Hikaru Takahashi writes about Shu Komatsu, a Japanese wine-bar owner...
Mirko Pastorelli at Cafe' degli Artisti
Free for all This inspiring submission to our 2023 wine writing competition, by wine writer and educator Lisa Cardelli, focuses on sommelier Mirko...
Chris Gaither with his daughter
Free for all We have been absolutely delighted with the 134 submissions to our 2023 wine writing competition (WWC23). Following a preliminary round...
Jérôme Faure Mauritius
Inside information An inspiring encounter with an initially reluctant islander. Jérôme Faure, who will be 49 in July, seems to have boundless...
Jarret
Free for all This year's final set of announcements of these great diversity and inclusion initiatives. We have already announced the first tranche...
Wine waiter pouring
Free for all What wine waiters think of us diners. A version of this article is published by the Financial Times. We are...
Winnie Toh
Free for all Winnie Toh grew up in Singapore and is currently head sommelier at the Aman resort in the Turks and Caicos...
Wine Girl by Victoria James - book cover
Book reviews 26 December 2020 Here is the first of our 2020 book reviews to be republished free. See this guide to...
Richard Betts, ex Master Sommelier
Alder on America Accreditation or true education? Alder discusses the difference with three Americans who recently resigned from the Court of Master Sommeliers...
Gerard Basset
Free for all The wine world lost a towering figure yesterday. See also Support Gerard Basset's memoirs . 16 June 2019 A good...
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