The Jancis Robinson Story | Mission Blind Tasting | Wine writing competition

Tapiz Malbec 2007 Luján de Cuyo

• 2 min read
Image

From £7.99, $15.12 in the US, $41 in Brazil

Find this wine

Purple pagers know that in my tasting notes I am horribly stingy with the suffix GV for 'good value' but in Great value from Argentina recently I found myself positively littering my notes with GVs and even the odd VGV. These were mainly reds retailing around £9 in the UK and, unusually, for a bit more than the dollar equivalent in the US. British wine lovers may not realise that Argentine wine is much more fashionable in the US than it is in the UK, has a much higher status there than Chilaen wine for instance, and has been steadily taking ground from the likes of Australia for some time.

I did notice that a significant proportion of my GVs were given to wines tapizmade by Tapiz in Mendoza and NQN much further south in Patagonia, both ranges imported into the UK by Hispa Merchants (www.hispamerchants.com, tel 020 8740 4556, fax 020 8740 4466, [email protected]). Please note that Hispa's website is out of date and that they list only the 2004 vintage, but are currently selling the 2007 at £8.49.

For sheer value I was particularly taken by the current release of Tapiz's regular version of Mendoza's classic grape variety, Tapiz, Agrelo Malbec 2007 Luján de Cuyo. The nose was intriguingly, even tautly, mocha but there was none of the heavy syrupiness of texture or hot, alcoholic finish that used to dog many Argentine reds. What I loved about it was that it had such great intensity of flavour, but also great balance with wonderful freshness on the finish and yet seemed to have enough structure to be worth ageing for two or three years too – not bad for a wine that you can buy from AdVintage Wine Merchants for £7.99 per handsome (and possibly naughtily heavy) bottle. I admit that I did not lift it and apologise in advance if I am recommending a bottle that should be rights belong to my Name and shame heavy bottles campaign.

The Malbec comes from Agrelo at 900 m above sea level in the Luján de Cuyo subdistrict outside the city of Mendoza, the first to be accorded its own appellation, and Tapiz, or rather the company that owns Bodega Tapiz, Fincas Patagonicas, owns hundreds of hectares of fine vineyards in a range of different hand-picked locations around Argentina – including Salta to the north but not, despite the name, in Patagonia. Their Tapiz Cabernet Sauvignon 2007 Mendoza was also extremely good, and VGV – and also 'just' 13.5% alcohol. I found notes of bitter chocolate and fresh tobacco on the nose of this wine, which should last a year or two more than the Malbec, I would imagine – although it doesn't seem as widely distributed as the Malbec, which is on offer in the UK, US, Brazil and Argentina, according to wine-searcher.com. Tapiz, Reserve Malbec 2005 Uco Valley is also very good – more complex, but probably not quite such a good buy at around £12.

My enthusiasm for Tapiz reds is based on a recent tasting in London of some of the Argentine wines imported into the UK by specialists Hispa Merchants and Las Bodegas ([email protected], tel 01435 874442, fax: 01435 873 796). Coincidentally I visited Club Tapiz on my last visit to Argentina and was impressed by the smart little hotel and and restaurant they have created on this old homestead with stunning views just outside Mendoza.

Find this wine

Choose your plan
Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 297,331 wine reviews & 16,161 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Access askJancis, our AI wine assistant
Inner Circle
$249
/year
 
Ideal for collectors

Everything in “Member”, plus:

  • Early access to the latest wine reviews, 48 hours in advance
  • Early access to the latest articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 297,331 wine reviews & 16,161 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Access askJancis, our AI wine assistant
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade

Everything in “Professional”, plus:

  • Commercial use of up to 250 wine reviews & scores for marketing
  • Access to submit wines for review
  • Offer memberships to your employees and manage them from a single place
  • API access available for an additional fee
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Wines of the week

The Crest Vineyard, terroir of Moutou
Wines of the week Domaine Lafage’s Moutou from the Côtes Catalanes is not only delicious but also supports environmental research in this hot, dry...
Person in Domaine Sérol's vineyards in the Côte Roannaise (credit Le Bon Cliché)
Wines of the week Thirst-slaking freshness in a red from Central France. From £15.50, $26.95. For a variety so maligned for much of the...
chickens in the HJW vineyard at Hermann J Wiemer, Seneca Lake
Wines of the week The dry white wine that established New York’s Finger Lakes as the Riesling mecca of the US. And it’s only...
Constantino Ramos
Wines of the week A Vinho Verde white made with the exactitude of a former chemist and the soul of a vine whisperer. From...

More from JancisRobinson.com

WWC Generic image black
Free for all In this moving entry to our 2026 wine writing competition, Charlie Geoghegan writes about selecting a great pairing for the...
Alaverdi Monastery, in Akhmeta, Kakheti
Free for all The wines of Georgia continue to be surprising. A slightly shorter version of this article is published by the Financial...
Dugladze amber Rkatsiteli, walnuts and shoti, bread cooked on the inside of an oven
Tasting articles Jancis plunges into these distinctive wines, if not the distinctive country. Above, from producer Dugladze’s website, characteristically Georgian amber Rkatsiteli...
Penfolds Magill Estate chimney and vines
Tasting articles Big reds continue to rule in Penfolds Land, but changes are on the horizon. Penfolds’ Magill Estate is pictured above...
Boscareto vineyard in the snow
Tasting articles Concluding Walter’s report on this notably accessible vintage. Today, reviews of wines from the southern and eastern villages of Castiglione...
Barale estate and vineyards
Tasting articles A final report on a tricky vintage that produced some remarkably fresh and accessible wines. Today, reviews of wines from...
Valle de Guadalupe vineyards
Inside information Mexico’s wine industry offers lessons in dealing with climate challenges, says Mexico-based journalist and sommelier Carlos Borboa. Above, vineyards in...
Richard Hemming and Hiromi Ohno outside Sushi Oono
Vinomakase Richard’s new Vinomakase column explores how the experts match wine with Japanese cuisine. For the first edition, a traditional sushi...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.