Tasting articles
Latest Tasting articles
Tasting articles
Lisboa's wine regions and producers, part 2
A tour of the southern half of this Portuguese wine region. See part 1 for producers and wines from the northern half. Above (left to right), Hugo Mendes, Gilberto Marques...
Julia Harding MW
• 8 min read
Tasting articles
Lisboa's wine regions and producers, part 1
A tour of this underappreciated and sometimes misrepresented Portuguese wine region. Today, we cover the northern half – Encostas d’Aire, Alcobaça and Óbidos – come back tomorrow for the south...
Julia Harding MW
• 2 min read
More Tasting articles
Tasting articles
Jennifer McCloud of Chrysalis Vineyards in Virginia could not be more of a fan of the red wine grape I...
Tasting articles
As a member of the Royal Household Wine Committee, I recently had the chance to taste a wide range of...
Tasting articles
Last month Berry Bros invited dozens of leading Bordeaux producers over to London to show their 2011s alongside the vintage...
Tasting articles
This tasting of 31 Pinot Noir wines was organised by the UK's Awin Barratt Siegel (ABS) Wine Agencies to showcase...
Tasting articles
As you read this, Michael Schmidt and I will be hard at work tasting the official preview of 2011 white...
Tasting articles
The following producers (listed alphabetically) have been established relatively recently (post 1990). See also these tasting notes on wine made...
Tasting articles
The wines below (in alphabetical order by producer) are from producers who have been established in Istria for several generations...
Tasting articles
I find it difficult to think of any wine anywhere that has changed as little over the last 30 years...
Tasting articles
Doesn't time fly? It seems only yesterday I was reporting on the 2010s – which I did twice, first here...
Tasting articles
FX Pichler has long been an international star of the Wachau, Austria's most famous dry white wine region. He was...
Tasting articles
I was sent these samples but did not find them very thrilling, I'm afraid. Which is why I am publishing...
Tasting articles
New Zealand was strutting its stuff last month in London with a tasting of wines that had won silver, gold...
Tasting articles
Walter begins a series on mature Italian wine with this exploration of the extent to which Chianti Classico is worth...
Tasting articles
There is much to tickle a wine lover's fancy in this mixed bag of highly individual wines on offer from...
Tasting articles
After teasing us with Alion 1991-2003 and other Vega Sicilia offerings in 2007, owner Pablo Á lvarez and winemaker Javier...
Tasting articles
In March 2009 Bruno Paillard, champagne producer currently on a PR offensive, came over to London to demonstrate to a...
Choose your plan
For the dad who loves wine
Start your membership this Father’s Day with 20% off a full year. Expert reviews, honest writing, no guesswork. Or, gift a membership and save 20%.
Enter code DAD20 at checkout. Offer ends 22 June.
Member
$135
/year
Ideal for wine enthusiasts
- Access 295,383 wine reviews & 16,097 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Access askJancis, our AI wine assistant
Inner Circle
$249
/year
Ideal for collectors
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 295,383 wine reviews & 16,097 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Access askJancis, our AI wine assistant
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
Everything in “Professional”, plus:
- Commercial use of up to 250 wine reviews & scores for marketing
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee