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Beaujolais vineyard harvest imminent
Tasting articles Beaujolais – drinking well indeed

Bien Boire (‘drinking well’) en Beaujolais is more fun than Bordeaux’s primeurs and offers plenty of excellent wines, reports Natasha Hughes MW. Above, a view out towards the Côte de...

Alessandro Campatelli of Riecine
Tasting articles Chianti Classico 2022 – Riserva v Gran Selezione

Pleasant surprises from a torrid year. Above, Alessandro Campatelli, director and oenologist (and now owner) at Riecine, made a 2022 Gran Selezione particularly admired by Walter (© Riecine). As promised...

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Tasting articles Stone, Vine & Sun was one of the first of Britain's current welcome wave of small independent wine merchants selling...
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Tasting articles The Côte Chalonnaise in southern Burgundy is not often in the spotlight, and is unlikely to be the focus of...
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Tasting articles The well over 200 wines described below include some of best finds we have had the pleasure of tasting in...
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Tasting articles Argentine wines are not as hot in the UK as they are in the US. The small band of importers...
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Tasting articles Oddbins are gradually rehabilitating themselves on the unforgiving UK high street. It's a name that has been through all manner...
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Tasting articles I cannot recall writing the initials GV (good value) quite as often as I did at a recent tasting of...
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Tasting articles I've been hoarding tasting notes on various fizzes tasted in the last couple of months and here they are, together...
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Tasting articles Every November, just before the official welcome ceremony at Vintners' Hall for new Masters of Wine, the tasting committee of...
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Tasting articles The title is fairly self-explanatory, M&S being the current name for Marks & Spencer, one of the UK's more reliable...
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Tasting articles Late morning on the last day of WineFuture Hong Kong was devoted to a tasting for about 1,000 tasters of...
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Tasting articles What follows is evidence to support my theory about Postmodern Australia. I have picked 10 Shirazes and 10 Chardonnays that...
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Tasting articles Véronique Sanders was in London last month to show a small group of us wine writers her last 10 vintages...
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Tasting articles Faithful Purple pagers will know that I have long followed the white burgundies of Pierre-Yves Colin-Morey. See, for example, Making...
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Tasting articles Independent London merchants Charles Lea and Patrick Sandeman have built up an excellent reputation for real quality of wine and...
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Tasting articles Below are my tasting notes on 57 grand cru 2009 burgundies from the famous walled Clos (de) Vougeot vineyard. It...
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Tasting articles I hardly need to convince Purple pagers of the astounding longevity of madeira wines, described by Jancis in The miracle...
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