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Our opinions – on everything from hip hop and burgundy to Bordeaux prices, alternative packaging and the advantages of Furmint with red meat. Members only.
新着&注目記事
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Jancis's diary – October 2025
Two fabulous weekends, and a lot of tasting. The Tuscan weekend is exemplified by the outdoor Sunday lunch pictured above (unthinkable in London). I write this just before taking off...
ジャンシス・ロビンソン
Monday 3 November 2025
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特集・連載
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Our retail specialist Andy Howard MW compares what's on offer from two of the UK's most important retail chains.
Both...
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Our retail specialist Andy Howard MW runs his experienced eye over the books of Britain's two retail giants and his...
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Artisan chocolate is trendy, but is it wine-worthy?
I’m not a chocolate lover. I’m not even much of a chocolate...
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Andy Howard MW reviews the range from an important UK wine retailer undergoing tumultuous change. See also last week's report...
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Our retail specialist Andy Howard MW compares the UK wine offerings from the two big discounters. With Aldi and Lidl...
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Some reluctant recommendations from Walter, who also contributes this picture of an enoteca in Padua (where he lives) offering 'a...
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Walter wrestles with the concept of good-value Italian wines in this stream of consciousness, and eventually overcomes his Cabernet-phobia at...
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Mouton '45 and Pol Roger '14 x 2. Gloating unlimited.
I have a new mantra: less work and more perk...
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To complement today's tasting article on English still wines, married Masters of Wine Susie Barrie and Peter Richards, particularly well-informed...
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Veteran South Australian wine producer Brian Croser shares a blast from the south.
I am sitting in my office looking...
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A view from a particularly experienced Martinborough gemologist. Dr Neil and Dawn McCallum, founders in 1979 of Dry River and...
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As part of his seasonal review of the UK's main supermarket wine ranges, Andy Howard MW presents a brief report...
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Tim Hall of Scala Wine reports on a polarisation of the producers of grower champagne, and singles out his favourites...
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Tim Hall of Scala Wine tries to summarise what tasting more than 400 champagnes, mainly those of genuine growers, taught...
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As usual, Tim Hall of Scala Wine has covered Champagne Week in the Champagne region for us. First, a look...
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Andy Howard MW continues his seasonal reporting on the wine ranges of the UK's main supermarkets. See also M&S, Aldi...
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