The Jancis Robinson Story (ポッドキャスト) | Mission Blind Tasting | Wine writing competition

Mid price may be best price

• 4 分で読めます
Image

This is a longer version of an article also published in the Financial Times.

Those of us at the outer spokes rather than at the world’s financial hubs are understandably keen to know how the current economic turmoil will affect our particular sphere. Early reports suggest that in most commercial sectors it is the middle ground that will suffer most.

Certainly in wine, there seems little slackening of demand for the most expensive trophy wines made, in strictly limited quantities, by the top producers of France. And at the bottom end, just as UK mass market retailers were starting to ask more realistic prices for their cheaper wines, they are now desperately trying to source wines at 1990s or even 1980s prices to sell as ‘value wines’. It seems as though it will be mid-priced wines that will suffer in our newly straitened circumstances.

This is a great shame as by far the best value in wine today is in the middle ground, wines that retail at between about £8 and £15, or $15 to $30. It is my firm belief that with wine, just as with eating out in Britain, there is no direct correlation between price and quality. In many cases you do not get what you pay for. Instead you get the ‘positioning’ of that wine if it is made by an outfit large enough to have a marketing strategy. (One of the most absurd strategies is surely to launch a wine brand as an ‘icon’. Icons have to earn their status rather than have it thrust upon them on the drawing board.) And from smaller producers, there is no shortage of wine that is overpriced simply because the producer is hoping that the small quantity available will be sufficient to stoke up demand – or because the producer has seen a neighbour asking for a similar price and is determined not to be outdone.

At the bottom end, so much of the retail price is accounted for by fixed costs and, in the case of countries such as the UK, by duties and taxes, that there is dangerously little left to pay for the wine itself. But in my suggested middle range, I find you do pretty much get what you pay for. The price much more accurately reflects the effort and quality of grapes that went into the bottle.

This middle ground is the playground of a host of dedicated, individual, artisan wine producers, but let me start my specific recommendations with a most unexpected exception to this. Woodbridge is the diffusion label started up by the charismatic late Robert Mondavi, made at and named after the bulk winery near Lodi that he took over as part of the settlement of his dispute with his brother Peter.

Since 2004 Mondavi, including their really rather ordinary Woodbridge line, has belonged to the world’s biggest wine company Constellation, and I have to take my hat off to them in the light of the current bottling of Robert Mondavi, Woodbridge Chardonnay 2006 California which is selling for around £7 a bottle chez most major UK retailers. (I am assured that the wine with the same name selling from as little as $4.99 in the US is, in 2006 unlike 2005, exactly the same blend.) This is a wine from the prolonged 2006 growing season that is simply bursting with fruit, most of it ripened under the relatively warm skies of the Lodi appellation, well inland of Napa Valley, but enlivened with a sizeable proportion of racier Chardonnay grown in the fog-cooled Central Coast. For current drinking it is hugely enjoyable with none of the excess of sweetness that can mar many California Chardonnays.

Much more in line with the dedicated noble paysan more often associated with great mid-priced wine is Jean-Paul Brun’s Domaine des Terres Dorées, Cuvée Première 2007 Beaujolais. It can be found for around £9 a bottle from several UK retailers who buy it from importers OW Loeb, at whose recent tasting I renewed my acquaintance with the superlatively healthy, expressive wine that Monsieur Brun manages to coax from his clay limestone soils in a decidedly unfashionable corner of the Beaujolais region. This is the sort of wine that can easily be overlooked when the likes of Asda are offering their own Extra Special (sic) 2006 Beaujolais Villages for less than a fiver a bottle, but I would rather have one bottle of Terres Dorées than three or four of the rather meagre Asda bottling. And it is worth noting that Brun’s original UK importer, Savage Selection of Northleach, is offering the hand crafted Cuvée Première 2007 for just £6.95 on www.savageselection.co.uk, and the more serious Cuvée l’Ancien 2007 for future drinking at £8.80.

Another possibly even more obvious example of a hand-crafted French wine that offers truly remarkable value is the organic pioneer Guy Bossard’s Muscadets from Domaine de l’Ecu. Again, it takes confidence or inside information to realise that even though Tesco may currently be offering six bottles of an own-label Muscadet for as little £16.99 at www.tesco.com/winestore as part of its attempt to retain its share of the bottom end of the market, the six bottles of Sélections Anne-Claude Leflaive, Melon sur Granit Pays Nantais 2005 Muscadet de Sèvre-et-Maine currently offered by Armit at www.armit.co.uk at £62 is likely to provide a wine lover with a much better deal. Bossard is a genius and this wine, grown on granite soils, is not yet at its peak and would knock spots off many a white burgundy at three times the price. Poor Monsieur Bossard has no stocks of it himself but lucky Americans can still find it, under its original name Domaine de l’Ecu, Granite 2005 Muscadet, from $16.99.The 2005 is available in Britain only as part of a special range selected by the directrice of Domaine Leflaive of Puligny-Montrachet but both Artisan Wines and Genesis Wines are currently selling Bossard’s 2006s.

Yes, it is complicated. But well worth it.

購読プラン
スタンダード会員
$135
/年間
年間購読
ワイン愛好家向け
  • 296,689件のワインレビュー および 16,127本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
  • askJancisへのアクセス(AIワインアシスタント)
プレミアム会員
$249
/年間
 
本格的な愛好家向け

「メンバー」プランの内容に加えて

  • 最新ワインレビューへの早期アクセス(48時間前)
  • 最新記事への早期アクセス(48時間前)
プロフェッショナル
$299
/年間
ワイン業界関係者(個人)向け 
  • 296,689件のワインレビュー および 16,127本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
  • askJancisへのアクセス(AIワインアシスタント)
  • 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
  • 最大25件のワインレビューおよびスコアを商業利用可能(マーケティング用)
ビジネスプラン
$399
/年間
法人購読

「プロフェッショナル」プランの内容に加えて

  • 最大250件のワインレビューおよびスコアを商業利用可能(マーケティング用)
  • レビュー依頼用のワインを提出可能
  • 従業員向けにメンバーシップを提供し、一元的に管理可能
  • APIアクセス(※別途料金)
Visa logo Mastercard logo American Express logo Logo for more payment options
で購入
ニュースレター登録

編集部から、最新のワインニュースやトレンドを毎週メールでお届けします。

プライバシーポリシーおよび利用規約が適用されます。

More 無料で読める記事

Emptied plates and glasses after a meal by Jason Lowe
無料で読める記事 この記事はAIによる翻訳を日本語話者によって検証・編集したものです。(監修:チャーリー・ギーガン、写真:ジェイソン・ロウ)...
Opus One winery
無料で読める記事 20世紀のワイン界のアイコンたちが関わった初の大西洋横断ジョイント・ベンチャー、オーパス・ワン。この記事の別バージョンは『フィナンシャル...
Old Vine Registry new seal 100+ years two versions
無料で読める記事 速報!オールド・ヴァイン・レジストリが記録を更新し、障壁を打ち破り、新たな地平を切り開いている。そして今、オールド・ヴァイン...
Ronan Sayburn MS, Sarah Abbott MW and Hannah Tovey at Icons tastings 2026
無料で読める記事 この記事はAIによる翻訳を日本語話者によって検証・編集したものです。(監修:小原陽子) 世界中から27本のシャルドネの「アイコン」を集め...

More from JancisRobinson.com

cheddars, apples and fruity red wine
現地詳報 ワインとチーズの冒険 – チェダー、最高のチーズか? 本物のワインには本物のチェダーを。 ちょっとした奇跡で...
Monty on the beach at Betty’s Bay, near Hemel-en Aarde
テイスティング記事 南アフリカの海洋性白ワイン 南アフリカ最高の生産者たちによる、冷涼さと輝きをボトルに閉じ込めたワイン。写真上:ヘメル・エン・アールデ近郊...
Chris Keets (left) and Banele Vanele (right)
テイスティング記事 南アフリカがワインにとって最もやりがいのある国のひとつであり続けていることの証明。写真上はウェザー・リポートのクリス・キート(左...
Lasseter Trinity Ridge Vineyard - Michael Housewright photography
テイスティング記事 歴史あるブドウ畑、高い標高、火山性土壌、そしてオーガニック栽培の組み合わせが、この知名度の低いAVAを際立たせている。写真上は、 ムーン...
Cotta vineyard
テイスティング記事 熱波に見舞われた年に生まれた、魅惑的にフレッシュで親しみやすいワイン。ソッティマーノは、写真上のコッタ・クリュから...
view towards Barbaresco
テイスティング記事 この記事はAIによる翻訳を日本語話者によって検証・編集したものです。(監修:Yuri Shiraishi)...
Constantino Ramos
今週のワイン 元化学者の正確さとブドウの樹の囁きを聞く者の魂で造られたヴィーニョ・ヴェルデの白ワイン。23ドル~、22ポンド~。写真上はラモスと...
rosé picnic by Tamlyn Currin
テイスティング記事 暑さの中でもリフレッシュできる25の方法。 先週、ヨーロッパは6月としては記録的な熱波に見舞われた。今週は...
JancisRobinson.comニュースレター
最新のワインニュースやトレンドを毎週メールでお届けします。
JancisRobinson.comでは、ニュースレターを無料配信しています。ワインに関する最新情報をいち早くお届けします。
なお、ご登録いただいた個人情報は、ニュースレターの配信以外の目的で利用したり、第三者に提供したりすることはありません。プライバシーポリシーおよび利用規約が適用されます.