Dom Chantal Remy
Producer in Burgundy, France
Top 3 wines from Dom Chantal Remy
Dom Chantal Remy wine reviews
| Wine review | Vintage | Appellation | Date Tasted | Rating |
|---|---|---|---|---|
| Dom Chantal Remy, Clos des Rosiers 2021 Morey-St-Denis | 2021 | Morey-St-Denis |
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| Dom Chantal Remy, Grand Cru 2017 Clos de la Roche | 2017 | Clos de la Roche |
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| Dom Chantal Remy, Clos des Rosiers 2017 Morey-St-Denis | 2017 | Morey-St-Denis |
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| Dom Chantal Remy, Grand Cru 2017 Latricières-Chambertin | 2017 | Latricières-Chambertin |
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| Dom Chantal Remy, Grand Cru 2016 Clos de la Roche | 2016 | Clos de la Roche |
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| Dom Chantal Remy, Clos des Rosiers 2016 Morey-St-Denis | 2016 | Morey-St-Denis |
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Other Burgundy, France producers
Burgundy, France entry from
The Oxford companion to Wine
Burgundy, known as bourgogne in French, province of eastern France famous for its great red and white wines produced mostly…
Read more about Dom Chantal Remy
Tasting articles
For the rest of these alphabetically grouped tasting articles, and more general articles on Burgundy 2021, see our guide. Above...
Tasting articles
21 January 2019 This set of Burgundy 2017 tasting notes is now complete, bar any unexpected additions. Let us know...
Tasting articles
See the full guide to our coverage of Burgundy's 2016 vintage. CHÂTEAU DES QUARTS, Chaintré DOMAINE RAPET PÈRE ET FILS...
Tasting articles
See this guide to our extensive coverage of Burgundy 2015. Our picture shows tasting glasses at Domaine Armand Rousseau in...
Read more about Burgundy wines
Tasting articles
The last of our alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
Tasting articles
The penultimate of 12 alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
Tasting articles
The 10th of 12 alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
Tasting articles
The ninth of 12 alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
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