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Alto Piemonte

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David Berry Green in Piemonte
Tasting articles Italy's Alpine Nebbiolo

Will the future of Nebbiolo be in the higher elevations of Piemonte and Lombardia? David Berry Green, shown above in the vineyards of Mattia Franzina in Buglio-in-Monte, Valtellina, holds a...

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Barolo, Italy
Tasting articles Some fine Brunello 2016s, charming Barbaresco 2018s and rather more challenging Barolo 2017s. This photo of Barolo vineyards is by...
Le Canibal wine bar in Madrid
Free for all Anna Harris-Noble, who worked on major wine accounts for Phipps PR in London before moving to Madrid, chooses her 10...
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Tasting articles Tim is competing in the Henley Royal Regatta at 6.30 tonight. We wish him well as part of the London...
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Tasting articles One of Italy's most sought-after wine regions is, tantalisingly, yet to reach its full potential. April saw the presentation of...
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Wines of the week An unpretentious start to 2019. From 11.80 Swiss francs, 280 Czech koruna, $14 (by the case only), 139 Swedish krona...
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Tasting articles About half of the 71 wines reviewed in this article were tasted at the Nebbiolo Day hosted by our own...
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Free for all See also Walter's final tranche of 133 tasting notes on the surprising 2014 vintage in Barolo, also published today. 3...
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Tasting articles The wines of Alto Piemonte, a string of tiny, jewel-like denominations in the north of Piemonte, remain a thing of...
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Free for all Author of this report, Marcelo Retamal, technical director of De Martino, is one of the most respected winemakers in Chile...
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Tasting articles See this guide to all Walter's articles this year on major tastings of Piemonte wines. Few wine regions in Italy...
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Tasting articles See also today's article Brexit as seen from Italy. During the final stages of the project to map the vineyards...
Masnaghetti and Paride Iaretti
Free for all My heart always skips a beat when I stumble on a piece of evidence that demonstrates that Italy has a...
Cristiano Garella left with Giacomo Colombera
Tasting articles Alto Piemonte may be experiencing some serious hype among New York sommeliers, but is little known in the UK. And...
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Tasting articles Every time Piemonte is mentioned, attention is automatically drawn to Barolo and Barbaresco. This large collection of tasting notes dedicated...
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