Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

巴罗洛 2019 年份 – 更多品鉴笔记

Tuesday 4 July 2023 • 11 min read
Castiglione Falletto

沃尔特 (Walter) 品鉴了这个备受追捧年份的超过 150 款葡萄酒,这是对一月份品鉴的补充。上图为卡斯蒂廖内法莱托 (Castiglione Falletto)。另请参阅昨天的报告,巴罗洛 2019 年份 – 化解矛盾?

Note: In order to deliver this article to you as early as possible, it has been translated with the use of AI. It has been added to a queue for a human translator to fully review and edit. Please pardon any minor translation imperfections while it is being reviewed.

以下 163 款葡萄酒(包括四款由詹西斯 (Jancis) 在伦敦品鉴的阿尔多·孔特诺 (Aldo Conterno) 酒款)按公社分组,在公社内按克吕 (cru)(指定葡萄园)分组 – 在这些组内按从更优雅到更具单宁风格的顺序排列。

跨公社混酿

Red

Mid-to-deep ruby with orange tinges. Sweetly perfumed fruit with top notes of dusty oak. Supple palate with lots of drying tannins that are kept in check by the juicy red fruit on the finish. (WS)

Alcohol: 14%
Drink: 2023 – 2028
Red

Just mid ruby. Subdued red fruit but with a sense of fullness on the nose. Succulent and slow to open up on the palate. Raspberry fruit lined with tasty tannins. Poised and with great length. (WS)

Alcohol: 14.5%
Drink: 2023 – 2030
Red

Lustrous mid ruby. Open-knit, sweet, peppery red fruit on the nose with a hint of dusty oak. Supple red fruit with rustic, chewy tannins. A little rustic but pleasant and ready now. (WS)

Alcohol: 14.5%
Drink: 2023 – 2028
Red

Youthful mid ruby. Very closed on the nose and only showing savoury-sweet hints. Succulent sour-cherry and raspberry fruit on the palate with a deep layer of clayey tannins. Solid and won’t disappoint. (WS)

Alcohol: 14.5%
Drink: 2023 – 2028
Red

Palish ruby. Shyly perfumed nose but with plenty of concentration underneath. Just a tiny bit dusty at the beginning and needs lots of aeration. A core of raspberry and strawberry fruit on the palate. Succulent and sweetly aromatic strawberry-fruit palate. Real depth, yet lithe with lots of coating tannins that match the aromatic build-up on the finish. (WS)

Alcohol: 13.5%
Drink: 2023 – 2030
Red

Just mid ruby. Slightly reduced and closed on the nose. With aeration, it opens up to sweet raspberry fruit, lifted by just a touch of oak. Juicy, solid raspberry fruit on the palate with coating tannins clinging to the fruit. Very long and concentrated without being heavy. (WS)

Alcohol: 14%
Drink: 2023 – 2028
Red

Just mid ruby with orange tinges. Deep and a little brooding, with properly concentrated fruit underneath. With aeration, more and more complex. Lots of juicy, light fruit that is a contrast to the heavier nose. Juicy, lively finish with a deep layer of chewy tannins. (WS)

Alcohol: 14.5%
Drink: 2023 – 2028
Red

Lustrous mid ruby. Opulent, sweet, ripe raspberry nose with dusty hints and lifted by oak notes. Attractive raspberry-fruit palate supported by aromatic oak. Long and elegant and with a dry, tannic bite on the finish. Modernist style, but pushing all the right buttons. (WS)

Alcohol: 14.5%
Drink: 2023 – 2028
Red

Just mid ruby. Gorgeous, sweet raspberry and sour cherry on the nose with hints of fresh mint. Suave, fragrant raspberry fruit on the palate with hints of sweet oak and framed by tasty, coating tannins. Compelling, long and with a full spread on the finish. Fantastic balance. (WS)

Alcohol: 14.5%
Drink: 2023 – 2032
Red

Just mid ruby. Slightly raw rhubarb on the nose, but with attractive raspberry fruit underneath. Fragrant and fresh, but lacks substance. More like a Langhe Nebbiolo. (WS)

Alcohol: 14%
Drink: 2023 – 2028

迪亚娜达尔巴 (Diana d'Alba)

加拉雷托 (Gallaretto)

Red

Diano d’Alba. Mid-to-deep ruby with bright orange tinges. Proper depth of dark-cherry fruit on the nose, with just a suggestion of gingerbread, like a whisper. A pure core of ripe dark cherry with tightly knit, fragrant, bitter-sweet tannins. Savoury, long fruit finish. A little rustic and totally convincing. (WS)

Alcohol: 14.5%
Drink: 2023 – 2030

罗迪 (Roddi)

布里科安布罗焦 (Bricco...

Become a member to continue reading
JancisRobinson.com 25th anniversaty logo

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 286,158 条葡萄酒点评 & 15,819 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
核心会员
$249
/year
 
适合收藏家
  • 存取 286,158 条葡萄酒点评 & 15,819 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 286,158 条葡萄酒点评 & 15,819 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用
  • 存取 286,158 条葡萄酒点评 & 15,819 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Tasting articles

Cristal 95 and 96 bottles
Tasting articles A comparative tasting of champagne from the highly acclaimed 1996 vintage and the overshadowed 1995. And a daring way to...
Fortified tasting chez JR
Tasting articles Sherry, port and Madeira in profusion. This is surely the time of year when you can allow yourself to take...
Old-vine Clairette at Château de St-Cosme
Tasting articles Gigondas Blanc lives up to its new appellation in 2024. Above, Clairette at Château de St-Cosme, one of the vintage’s...
Hervesters in the vineyard at Domaine Richaud in Cairanne
Tasting articles Cairanne and Rasteau headline the 2024 vintage among the southern crus, but there’s plenty to like in other appellations, too...

More from JancisRobinson.com

Sylt with beach and Strandkörbe
Nick on restaurants An annual round-up of gastronomic pleasure. Above, the German island of Sylt which provided Nick with an excess of it...
screenshot of JancisRobinson.com from 2001
Inside information The penultimate episode of a seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...
Wine news in 5 logo and Bibendum wine duty graphic
Wine news in 5 Plus potential fraud in Vinho Verde, China’s recognition of Burgundy appellations, and the campaign for protected land in Australia’s Barossa...
My glasses of Yquem being filled at The Morris
Free for all Go on, spoil yourself! A version of this article is published by the Financial Times . Above, my glasses being...
Brokenwood Stuart Hordern and Kate Sturgess
Wines of the week A brilliantly buzzy white wine with the power to transform deliciously over many years. And prices start at just €19.90...
Saldanha exterior
Inside information On South Africa’s remote West Coast an unlikely fortified-wine revival is taking place. Malu Lambert reports. Saldanha’s castle is an...
Still-life photograph of bottles of wine and various herbs and spices
Inside information Part three of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here...
The Look of Wine by Florence de La Riviere cover
Book reviews A compelling call to really look at your wine before you drink it, and appreciate the power of colour. The...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.