Barossa

Tasting articles Tam, ever-busy behind the scenes, has finally found time to file another report on her first trip to Australia, this...

Max on Oz ‘Warren Randall and Seppeltsfield are the biggest story in the wine industry right now.’ That’s how Anthony Madigan, publisher of...

Free for all The following sad news has just reached us via Australian wine specialist Craig Smith and Andy Sparrow of Bibendum. Bob...

Tasting articles You may not believe this but some wine producers, particularly those who are part of big companies with deep pockets...

Free for all This is a longer version of an article also published in the Financial Times. See my tasting notes on all...

Inside information This article is the sixth in an irregular season of features written by previous winners of the Young Wine Writer...

Tasting articles 13 Mar – Please note that I have at last managed to taste the two most impressive Kaesler wines and...

Tasting articles As outlined in Barossa Valley – growers turn winemakers in wine news, the Barossa is one of Australia’s most distinctive...

Free for all A drive round the Barossa Valley in South Australia with veteran winemaker Colin Glaetzer last February made an indelible impression...