The Jancis Robinson Story | Mission Blind Tasting | Wine writing competition

English wine

Published between:
Clear filters

Latest English wine

Capsules-congés
Free for all The cross-Channel special relationship

A look at Anglo-French love through the lens of wine. Plus a guide to the UK’s fine-wine traders. A shorter version of this article is published by the Financial Times...

More English wine

Image
Tasting articles With English Wine Week starting last Saturday, this seems a good time to look at the Cinderallas of English wine...
Image
Free for all This article has been syndicated. It was the most glorious late summer day in England. A bright blue sky with...
Image
Inside information Last week when I was in Burgundy I heard a great deal of talk about foreign investors in Côte d’Or...
Image
Free for all A version of this article is published by the Financial Times. See also Nyetimber – a Canadian playground. Most wine...
Image
Free for all This letter, signed by John Corbet-Milward of the UK's Wine and Spirit Trade Assocation, Chris Foss of Plumpton College and...
Image
Free for all 14 July 2016 To complement all our articles about sparkling wines and champagnes this week, and as a rather cheekily...
Image
Free for all Following a selection process held at Plumpton College, Paul Pippard (pictured) has been appointed as Co-ordinator for the English Wine...
Image
Tasting articles Jancis writes We have about 20 regional assemblages of tasting notes for your delectation. We published this Burgundy assemblage in...
Image
Free for all The following is the speech I have just delivered at the opening ceremony of the ICCWS in Brighton just after...
Image
Free for all 26 May 2016 To celebrate the start of the International Cool Climate Wine Symposium in Brighton today we are republishing...
Image
Free for all This is a much longer version of an article that is published today on ft.com and will be published on...
Image
Tasting articles Nick Baker of The Finest Bubble, the London specialist retailer of carbon dioxide wrapped in wine, has realised that it...
Pepe Raventos and grapes
Free for all A shorter version of this article is published by the Financial Times. Recently one of the most admired producers of...
Image
Free for all This is a longer version of an article published by The Financial Times. This picture was taken by Matt Martin...
Image
Inside information Come back tomorrow for news of perhaps an even greater achievement for English ferments....JR Smell is the most evocative of...
Image
Tasting articles This array of 40 tasting notes on non-sparkling English wines was taken at the annual English Wine Producers tasting in...
选择方案
会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 295,849 条葡萄酒点评 & 16,109 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • Access askJancis, our AI wine assistant
核心会员
$249
/year
 
适合收藏家

Everything in “Member”, plus:

  • Early access to the latest wine reviews, 48 hours in advance
  • Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 295,849 条葡萄酒点评 & 16,109 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • Access askJancis, our AI wine assistant
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用

Everything in “Professional”, plus:

  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
  • Access to submit wines for review
  • Offer memberships to your employees and manage them from a single place
  • API access available for an additional fee
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.