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里斯本葡萄酒之旅
这个葡萄牙产区的葡萄酒正在从历史的阴影中崭露头角。上图为科拉雷斯 (Colares) 的阿泽尼亚斯杜马尔 (Azenhas do Mar)。明天请回来查看葡萄酒评论和生产商详情。 四月份在里斯本 (Lisboa...
Julia Harding MW
• 1 min read
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In the final part of his three-part report on the situation in the Champagne region, Tim Hall of Scala Wine...
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In the second of this three-part report, Tim Hall of Scala Wine does the math(s), after setting the scene yesterday...
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In the first of three reports on the current unprecedented situation in Champagne, Tim Hall of Scala Wine, who specialises...
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From deep in the Napa Valley fire zone, Samantha Cole-Johnson manages to commune with her keyboard – and took this...
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Alder tells the fascinating story of how a tiny appellation in Washington state won its enviable reputation. His tasting notes...
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No one in the UK is more knowledgeable about the conscientious machinations of Austria's long-term plan to classify its best...
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Matthew Hayes sends a second report on the wines currently fermenting in the cellars of the Côte d'Or, and what's...
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Samantha Cole-Johnson reports from a harvest that continues, despite fire, smoke and ash.
This week harvest started. Oddly enough, I...
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In response to consumer demand, an international wine competition has introduced a new category for no- and low-alcohol wines. Louise...
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MW student Young Shi arrived in Burgundy on 22 August to do vintage 2020. Here, she shares her observations. See...
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We left Samantha Cole-Johnson seriously worried about wildfires and smoke taint in part 1. Here she picks up the story...
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9 September 2020 Rosi Hanson adds that some of her neighbours, Rollin and Pavelot in particular, have gone back to...
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Samantha has already reported on her first impressions of Napa. She has also provided riveting reports on her experiences as...
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To accompany the same article on reds, here’s another attempt to broaden wine horizons.
The white wine grapes that are...
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As explained in this week's wine of the week, L'Esprit de l'Horizon Blanc 2018 Côtes Catalanes, UK retailer Swig is...
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Stuck in a red-wine rut? Richard offers many a solution. Despite wine’s infinite variation, it’s easy for us to become...
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