New Zealand
Latest New Zealand
Don't quote me
Oceanic wine
Chris Howard asks, if there’s such a thing as volcanic wine, can there be oceanic wine? Above, seals on the beach where the Pacific meets the Russian River – not...
Chris Howard
• 12 min read
Free for all
Carefully selected New Zealanders
How good is NZ Pinot Noir? And how about its aromatic whites? A version of this article is published by the Financial Times. See also Carefully selected New Zealanders –...
Jancis Robinson
• 8 min read
More New Zealand
Tasting articles
Is New Zealand the greatest region for Syrah outside France? Richard blind-tastes the evidence for his long-held theory, and enjoys...
Inside information
Richard investigates New Zealand’s other great claim to fame: world-class Syrah. Tasting notes in NZ Syrah put to the test...
Tasting articles
New Zealand viticulturist and entrepreneur Steve Smith MW on his current projects with Indian-American tech entrepreneur and ecological conservationist Brian...
Tasting articles
Some recent releases from New Zealand, with gaps.
Julia writes All hail Nigel Greening of Felton Road, who consistently sends...
Wines of the week
Richard picks a favourite New Zealand example of the variety he is determined to champion.
Find this wine
From NZ$49.99...
Tasting articles
The latest audit of the best reds from a particularly gravelly spot on New Zealand's North Island.
As long-standing members...
Free for all
Allison Burton-Parker explains what to do in and around Auckland. See this guide to all the entries in our travel...
Free for all
Biodynamic specialist Monty Waldin evaluates the latest news from New Zealand, and Felton Road's Blair Walter responds. And, a few...
Tasting articles
The third part of a report on the MWs’ tour of New Zealand earlier this year. See also NZ Chardonnay...
Tasting articles
The second part of this report on the MW trip to New Zealand earlier this year comprises a detailed guide...
Tasting articles
The first of this week's three-part report on the Master of Wine tour of New Zealand earlier this year concentrates...
Tasting articles
We conclude this week's run of features on New Zealand wines with a detailed look at one of the country’s...
Tasting articles
8 June 2019 Jancis writes I just remembered that I have a series of tasting notes from a lunch in...
Don't quote me
A view from a particularly experienced Martinborough gemologist. Dr Neil and Dawn McCallum, founders in 1979 of Dry River and...
Tasting articles
Which region produces better Sauvignon Blanc, the Loire or New Zealand? You may already have a view. Prepare to change...
Free for all
Another celebrity is hooked in to creating their own wine label.
The wine news you can’t afford to miss just...
选择方案
会员
$135
/year
适合葡萄酒爱好者
- 存取 295,852 条葡萄酒点评 & 16,110 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
核心会员
$249
/year
适合收藏家
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
- 存取 295,852 条葡萄酒点评 & 16,110 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用
Everything in “Professional”, plus:
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee