Tasting articles
Latest Tasting articles
Tasting articles
作品一号 1979–2000
一场垂直品鉴将詹西斯 (Jancis) 带回这款标志性加州红葡萄酒开创性的起点。在伦敦帕尔摩尔街 67 号 (67 Pall Mall, London) 的私人包间中,从左至右依次为:玛格丽特·兰德...
Jancis Robinson
• 2 min read
More Tasting articles
Tasting articles
Independent wine merchants seem to have thrived across Britain over the last few years (as witness these several dozen articles)...
Tasting articles
Patagonia always sounds so promisingly full of dramatic beauty and adventure, as Jancis reflected when she visited possibly the world's...
Tasting articles
For full details of our coverage of the excellent 2016 vintage in Germany, see this guide. Founded in 1899, the...
Tasting articles
If you drew a vertical line down the middle of the United Kingdom, and followed it to the southernmost point...
Tasting articles
David Berry Green is the son of Christopher Berry Green, who preceded Simon Berry as chairman of family wine merchants...
Tasting articles
The humble ampersand can be curiously irritating. Our own Julia Harding is no fan of it, for example – no...
Tasting articles
See also The persistent whites of Pessac-Léognan.
The team at London retailer Theatre of Wine were intrigued to find, on...
Tasting articles
Toro obtained official DO status in 1987 and has boomed since 1999 when there were just nine wineries in the...
Tasting articles
In his article yesterday, Walter bemoaned the demise of the annual tasting known as the Definitive Italian, one that became...
Tasting articles
Italian fine wine is taken so seriously these days in the UK that it has led to the demise of...
Tasting articles
The constantly evolving wine merchant based at 3 St James's Street is extremely conscious of its history (long) and its...
Tasting articles
The picture here was taken at breakfast just before all participants in a wine think tank that took place recently...
Tasting articles
Maps, marvellous maps. What an achievement: specialist cartographer Sigales have been working with Inter Beaujolais to map the soils of...
Tasting articles
Richard writes To be an on-trend pink wine these days requires just three factors: pale colour, dry palate and high...
Tasting articles
We had a lovely time last Thursday night at La Cabotte in the City of London at our Purple Paulée...
Tasting articles
Jancis writes We have recently been lucky enough to have tasted a range of champagnes from some of the grander...
选择方案
会员
$135
/year
适合葡萄酒爱好者
- 存取 296,219 条葡萄酒点评 & 16,117 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
核心会员
$249
/year
适合收藏家
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
- 存取 296,219 条葡萄酒点评 & 16,117 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用
Everything in “Professional”, plus:
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee