Tasting articles
Latest Tasting articles
Tasting articles
Portuguese collection late 2025 – red and fortified
See also the companion article on sparkling, white and rosé wines published last month. For more ports and Madeiras, see Jancis’s recent collection of strong stuff and her sweet and...
Julia Harding MW
Wednesday 17 December 2025
• 24 min read
Tasting articles
Languedoc whites – looking to the future
Tamlyn Currin
Tuesday 16 December 2025
• 5 min read
Tasting articles
The greatest-ever champagne vintage?
A comparative tasting of champagne from the highly acclaimed 1996 vintage and the overshadowed 1995. And a daring way to remove a recalcitrant champagne cork. Was 1996 the greatest-ever champagne...
Andy Howard MW
Monday 15 December 2025
• 4 min read
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Tasting articles
The background to this completely blind tasting of Australia v Some of the Best of the Rest and what I...
Tasting articles
Roy Hersh of Seattle, great wine lover and best-known as a port expert has very kindly supplied these great tasting...
Tasting articles
See my overview of the 2003 vintage and the vintage port market and Roy Hersh of Seattle's excellent report at...
Tasting articles
A marked changed of gear was evident in the vertical tasting at Ch Angélus I enjoyed during this year’s primeurs...
Tasting articles
This is not a major set of tasting notes, but I thought I’d publish these few notes on some top...
Tasting articles
Below are current vintages of 65 of many of the finest Cabernets and Bordeaux blends made on either side of...
Tasting articles
It is far from my intention to use this website to inflict pain but, having mentioned last night’s Bouchard Père...
Tasting articles
See also the first half of my overview of the 2004 bordeaux vintage and then the second. Here's a summary...
Tasting articles
Here are my notes, virtually as written at the time, taken during Michel Rolland’s recent presentation of 13 of his...
Tasting articles
As you can see from these tasting notes, and from my beginner's guide to the wines of Toro, some excellent...
Tasting articles
This range of 2004 sweet wines was extremely varied, much more varied than in the ‘fat’ year of 2003 or...
Tasting articles
The relatively cloudy summer and late ripening season of 2004 suited Bordeaux’s dry white wines, the best of which are...
Tasting articles
As usual, most of these 168 wines were tasted blind, the exceptions being Chx Ausone, Cheval Blanc, Lafleur, Eglise Clinet...
Tasting articles
These reds, almost all except for those in the Haut-Brion stable tasted blind, seemed in general to have less of...
Tasting articles
14 apr: This is my final collection of notes on red wines from the Médoc. A huge collection of nearly...
Tasting articles
13 apr: At last – the most glamorous collection of names, and wines too – although, as ever, there are...
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