Tasting articles

Tasting articles Santa Rita’s flagship red is evolving into one of Chile’s elites under the direction of winemaker Sebastián Labbé. The recent...

Tasting articles Sherry: the cult wine that only the coolest people get… Tamlyn writes Sherry has perhaps only one thing in common...

Tasting articles Italy has more than 4,000 ha (nearly 10,000 acres) of Sauvignon Blanc but is still in doubt about what its...

Tasting articles Producers in this coastal region are working together to regain a reputation for their Chardonnays. Successfully? When I first visited...

Tasting articles A great Chardonnay from Chile's most inspired winemaker (pictured above), a beautiful 11.5% Jacquère, a fine Bobal and a still...

Tasting articles In which Ferran tastes 60 Ruedas and discovers a village that deserves to be a grand cru. See also Rueda...

Tasting articles Richard reports on what he's been tasting in Singapore, including a mini-vertical of Ao Yun, LVMH's Chinese red, as pictured...

Tasting articles Life was surprisingly tough for those on the fringes of Bordeaux, even before the recent wildfires. On the way to...

Tasting articles The scenic source of some of the southern Rhône’s most elegant reds celebrates its half-century with some significant changes. Denominated...

Tasting articles And for my next trick… Is there no end to Penfolds’ novelties? Today is the official release day of this...

Tasting articles Fighting talk on a notably fresh vintage. See also Barolo 2018 – another atypical vintage? Above, vineyards below the castle...

Tasting articles Germany is now not just a confident producer of red wines, but is starting to make really fine sparkling wine...

Tasting articles There were concerns about this vintage. Delightfully, they proved needless. See also 2011 burgundies - looking good and this guide...

Tasting articles No shortage of interest, but the UK still imports only £1.6 million worth of Canadian wine. The comparable NZ sum...

Tasting articles Castello di Cigognola is raising the bar for Lombardy's Oltrepò Pavese region in no uncertain manner. Agronomist Marco Cordani is...

Tasting articles Does South Africa lead the way in regeneration? And how about transformation…? Nearly 90 current releases reviewed. Tamlyn writes It...