Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

What should Chinese wine taste like?

Wednesday 10 March 2021
Label of Jade Dove Chardonnay

Richard searches for a common descriptor for wine from China.

Wine’s most treasured quality is to reflect its origin: ‘to hold as 'twere the mirror up to nature’, as the Danish wine critic Hamlet put it.

Without a sense of place, wine soon becomes a commodity, stripped of intrinsic value, as anyone who has tried to flog generic Chardonnay would surely agree. Whereas Le Montrachet is the heavenly throne of Chardonnay – not merely a varietal wine but first and foremost, a place.

Throne on map of Montrachet vineyard

Terroir must confer discernible attributes on wine, otherwise there would be no justification to it. Accordingly, there...

Become a member to continue reading

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 285,304 条葡萄酒点评 & 15,800 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
核心会员
$249
/year
 
适合收藏家
  • 存取 285,304 条葡萄酒点评 & 15,800 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 285,304 条葡萄酒点评 & 15,800 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用
  • 存取 285,304 条葡萄酒点评 & 15,800 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Hemming in Asia

wine pouring onto map of Eastern World
Hemming in Asia Richard examines the truth about (non?) cork-asian habits. The Eastern World, with its dragons, elephant gods and ' Pompaddy-Conti Bordeaux...
Wine bottle in dragon holder
Hemming in Asia Richard surveys the latest news from the wine market in China. My last review of the wine scene in China...
Sachi Soy Wine bottle
Hemming in Asia A Singaporean start-up is upcycling soy whey into 'wine'. Soy is one of my favourite wine descriptors. It's the yummy...
Singapore Skyline
Hemming in Asia Richard's personal pick of the best wine destinations in his adopted home. Now that Singapore has just exited another lockdown...

More from JancisRobinson.com

Windfall vineyard Oregon
Tasting articles The fine sparkling-wine producers of Oregon are getting organised. Above, Lytle-Barnett’s Windfall vineyard in the Eola-Amity Hills, Oregon (credit: Lester...
Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
Wines of the week A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
Mercouri peacock
Tasting articles More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate...
Wine Snobbery book cover
Book reviews A scathing take on the wine industry that reminds us to keep asking questions – about wine, and about everything...
bidding during the 2025 Hospices de Beaune wine auction
Inside information A look back – and forward – at the world’s oldest wine charity auction, from a former bidder. On Sunday...
hen among ripe grapes in the Helichrysum vineyard
Tasting articles The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage...
Haliotide - foggy landscape
Tasting articles Wines for the festive season, pulled from our last month of tastings. Above, fog over the California vineyards of Haliotide...
Leonardo Berti of Poggio di Sotto
Tasting articles 继沃尔特 (Walter) 上周五发布的 年份概述之后,这里是他酒评的第一部分。上图为索托山丘酒庄 (Poggio di Sotto)...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.