25th anniversary Tokyo tasting | The Jancis Robinson Story

Willamette Valley Chardonnays reviewed

Wednesday 30 September 2015
Image

These 44 wine reviews should be read in conjunction with Willamette Valley rediscovers Chardonnay.

The following tasting notes showcase a range of Willamette Valley Chardonnays from producers worth watching across a range of styles. Willamette Valley Chardonnays with less new oak influence tend to age incredibly well. Keep in mind, then, that my suggested drinking windows may be relatively conservative. The view on the right is from above a Domaine Drouhin vineyard in the Dundee Hills.

The 44 wines below are listed in descending score order. Wines with the same score are ordered alphabetically by producer (sur)name.

Clean, focused aromatics. Light flavours on the palate. Nice...

Notes of key lime, white pepper with kisses of baking spice and...

Fuller, more giving aromatics and pleasantly relaxed palate...

Chardonnay. Nice power and density on the aromatics with a hint...

Distinctive aromatics – nice complexity. Notes of white pepper...

Pleasantly generous and giving aromatics and palate without any...

Pleasant whilst subdued aromatics and palate. Notes of pear and...

Bright, fresh fruit aromatics. Focused palate. Notes of flint...

Rich while focused aromatics. Impressive execution on a rich...

Nice nuance in both the aromatics and palate. Notes of white...

Nice consistency of approach in the Aurata 2011 to 2013...

Mild, pleasant fresh, peppery spice aromatics. Notes of yellow...

Fresh, lifting, energetic aromatics. Well-integrated oak and...

A bit more muted than the La Source. Juicy, giving mid palate...

Notes of fresh citrus blossom and citrus aromatics with nut...

Fresh aromatics. Mixed citrus notes of fresh blossom and curd...

Nicely focused aromatics and palate with a sense of density...

Sense of toast and breadth through the aromatics shift into...

Reductive nutty aromatics upon opening. Creamy lemon and drying...

Reductive aromatics that open up and show freshness with air...

Lemon and grapefruit curd and accents of white pepper with notes...

Muted aromatics. Notes of satsuma, and mixed citrus peel with...

Fresh, vibrant, lifted aromatics. Clean, focused, well executed...

Nice nose. More sophisticated aromatics. Bright palate. Notes of...

Integrated oak and fruit character – the two knit together...

A bit pert on the palate through to the finish. Notes of nutty...

Lean focus with still lots of flavour. River rock and quartz...

Beautiful floral aromatics and lifted palate of mixed rose and...

Under screw cap. Riper aromatics and flavour but with lighter...

Rich aromatics of baking spice. More apparent baking-spice oak...

Reductive upon opening, opens with air. Muted aromatics. Lemon...

Nutty, matchstick nose. Clementine, Meyer lemon with a drying...

Subtle aromatics. Bright palate acidity with enough fleshiness...

Notes of flint, makrut lime, toasted lemon and rock salt with a...

Muted aromatics. A little disjointed on the palate. Meyer-lemon...

Light aromatics, though more present than the straight...

Nice aroma and flavour but a bit cloying through finish...

31% new oak, 26% one-year-old oak. Corral Creek and Stoller...

34% new oak, 33% one-year-old oak. 11 months in barrel. All...

Under screw cap. Fresh, lifted and expressive aromatics. Floral...

Under screw cap. Secondary notes on the palate. Pert mid palate...

All stainless steel. Under screw cap. 
Muted aromatics and palate...

Notes of pear, green apple. Lots of mid-palate acid that then...

Light aromatics. Almost pert mid palate into a short finish...

Become a member or log in to continue reading
JancisRobinson.com 25th anniversaty logo

Go for gold with your wine knowledge.

The world just came together in Italy – and there’s never been a better time to explore its wines and beyond.

For a limited time, get 20% off all annual memberships by entering promo code GOLD2026 at checkout. Offer ends 12 March. Valid for new members only.

会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 290,142 条葡萄酒点评 & 15,938 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
核心会员
$249
/year
 
适合收藏家
  • 存取 290,142 条葡萄酒点评 & 15,938 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 290,142 条葡萄酒点评 & 15,938 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用
  • 存取 290,142 条葡萄酒点评 & 15,938 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Tasting articles

old Zin vine at Dry Creek Vineyard
Tasting articles 在加州葡萄酒中挑选出价值和真正的兴趣。更多内容请关注周六。上图为干溪酒庄 (Dry Creek Vineyard) 的一株老仙粉黛...
Matthew Argyros
Tasting articles 三十七款葡萄酒为投资圣托里尼珍贵而受威胁的葡萄园提供了有力论证。 去年,在听到圣托里尼作为葡萄酒产区即将消失的传言后(例如,参见 圣托里尼...
Ina & Heiko Bamberger photographed by lucie greiner
Tasting articles 一系列葡萄酒驱散冬日忧郁。上图为伊娜和海科·班贝格 (Ina and Heiko Bamberger),他们是其中一款葡萄酒的酿造者...
left-bank 2016 firsts bottle line-up
Tasting articles 来自波尔多指数 (Bordeaux Index) 和法尔酒商 (Farr Vintners) 最近举办的"十年回顾"品鉴会的印象。请参阅关于...

More from JancisRobinson.com

Cava Bertha family
Wines of the week A sparkling wine from Spain that dances on the tongue with vim and delicacy. And it sells for as little...
Ferran with many bottles of Rioja tasted at the Consejo Regulador
Inside information Ferran finds Rioja as vibrant as it has ever been over its hundred-year existence as Spain’s preeminent wine region. In...
Sam tasting wine for MBT part 4
Mission Blind Tasting 如何评估你在一口葡萄酒中感受和品尝到的一切。 上周的MBT文章专注于评估葡萄酒的"香气"——即香味的存在和强度...
Sigalas Monachogios vineyard
Inside information 复兴圣托里尼葡萄园的竞赛——以及其酿酒师在危机时期面临的挑战。上图为西格拉斯 (Sigalas) 在伊亚 (Oia) 的莫纳乔吉奥斯...
The New France_book jacket
Book reviews 真正伟大写作的持久力量。 新法国 当代法国葡萄酒完全指南 安德鲁·杰福德 (Andrew Jefford) 米切尔·比兹利出版社...
Ferran Adria and JR at al kostat
Don't quote me 在伦敦度过的短暂一个月,只有一次外出,去巴塞罗那48小时。尼克 (Nick) 拍摄了这张詹西斯和埃尔布利餐厅 (El Bulli) 的费兰...
Bonheur restaurant interior
Nick on restaurants 这位曾经负责戈登·拉姆齐 (Gordon Ramsay) 在伦敦旗舰餐厅的澳大利亚厨师现在拥有了自己的餐厅。 今天餐厅经营者面临的最大挑战...
Ch Ormes de Pez
Free for all 对10年陈酿的2016年份酒款的概述。请参阅关于 右岸红酒和甜白酒以及 左岸红酒的品鉴文章。本文的一个版本由金融时报发表。 另请参阅...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.