Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Bloodwood, Big Men in Tights 2004 Orange

Monday 20 September 2004 • 3 min read

Even before the British media’s fixation with the ‘men in tights’ (Sergeant at Arms et al) supposed to be guarding our House of Commons from invaders such as the pro-hunting brigade which managed to disrupt what passes for parliamentary business last week, I was planning to draw this super-exuberant Australian to your attention.

 

It’s a pink wine but not as we know it. Deep, attention-grabbing, politician’s nose pink, more like, or pale, apoplectic red. In a clear, screwcapped bottle it positively demands that you take notice of it – not least with its warning in eight point letters: (Caution, may contain traces of nuts). This is fruit with a capital F, and quite a bit of tannin too. The only pink wine it reminds me remotely of is Dirk Niepoort’s Redoma, another rose that struggles against type. Drink this wine with utter recklessness and wonderment. Well chilled either without food or with the jolliest of lunches and lunch guests. It’s made from low yielding, thoroughly virused 21 year old Malbec vines grown in the relatively cool New South Wales region of Orange about which I have written a not inconsiderable amount over the years (purple pagers, use search function).  The fruit was whole bunch pressed, cool fermented to, in this case, around 8g/l residual sugar. The 2004 has about five per cent Cabernet Franc input and seems even more successful than previous vintages tasted.

 

I asked Stephen Doyle of Bloodwood to explain where the name came from and he freely admits: it's just a bit of whimsy on my part. I'm a great fan of the Cohen brothers' films and Barton Fink in particular. There's a scene where the emasculated New York, angst-ridden writer has to front up to the cigar-toting, leather chair-embalmed  HOLLYWOOD executive and admit he's suffering from writer's block on his contracted Wrestling picture. The cigar man is not pleased and he roars something like "what the .... do ya need to know. It's a wrestling picture for Christ's sake...big men in tights."  This, I'm embarrassed to admit I find very amusing, and I link the scene to the name to the wine by explaining that I have emasculated a very robust, highly coloured grape (Malbec) by subjecting it to whole bunch pressing, cool fermenting, sweety darling prissy clear glass packaging and sterile (ouch) filtration. Well it’s my story and I'm sticking to it. I find the label description a bit of mental gymnastics in that I use some controversial current event as a framework to describe the wine. All the descriptors are usually there somewhere in the text. With the caveat that in the Australian wine industry there's no money in being funny, here are a couple of previous vintages to illustrate the pointlessness of it all.


2003 - With about as much reserve as a silk shirted big city real estate agent expounding the kummunity benefits of  sub division to a Shire alderman with the bum out of his King Gees, this in your face pinko lolly bag of a wine always comes up smelling of roses and spice and pristine green field sites just oozing the sweet smell of suckcess. Why wait for tomorrow when you can consume today? Stick it in the fridge, splash it in a glass and remind yourself once more, all this will pass!

2002 – With all the drama of  a bruised bauxite cliff in a droughty Australian sunrise,  this audacious pink stick all day sucker of a wine shouts boysenberry jujubes doused in the blood of strawberries under just a dusting of icing sugar. And if you reach deep enough into the lolly jar, you may find all sorts of spicy licorice lurking!  Stick it in the fridge, splash it in a glass and remind yourself once more, all this will pass.


You may well wonder what the heck I’m doing claiming to be a wine writer when you can read such persuasive stuff as this. Perhaps a bit of scepticism is needed once in a while, but I’m sure you get the picture. Big Men in Tights is fun to drink, and Stephen Doyle might just be Australia’s answer to Randall Grahm, and slightly more comprehensible.
This is clearly not a wine to be taken too seriously but it does taste good.

 

The 2004  will be released at the beginning of next month and goes on sale at the cellar door (www.bloodwood.com.au) for A$170 (about £67 or $120 a case) and should be reasonably well distributed within Australia. Savage Selections is Bloodwood’s UK importer though the wine is not expected to reach the land of huntsman Otis Ferry and his minstrel father Bryan, much before the end of the year.

 

For those who cannot or will not locate it I can thoroughly recommend Brokenwood’s Forest Edge 2002 Chardonnay, another screwcapped wine grown in Orange, though quite different in character. Very fine indeed and  a fair copy of good quality white burgundy with a recommended retail price of just £12.95 from UK importers Liberty Wines. The 2001 was delicious too and the 2002 can be found at Noel Young and www.everywine.co.uk.
Become a member to continue reading
JancisRobinson.com 25th anniversaty logo

Celebrating 25 years of the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 286,552 wine reviews & 15,830 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 286,552 wine reviews & 15,830 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 286,552 wine reviews & 15,830 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 286,552 wine reviews & 15,830 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Wines of the week

Graham's 10 Year Old Tawny
Wines of the week Snap up this delicate tawny for the festive season, as it will carry you from canapés through cantucci. From $19.99...
Brokenwood Stuart Hordern and Kate Sturgess
Wines of the week A brilliantly buzzy white wine with the power to transform deliciously over many years. And prices start at just €19.90...
Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
Wines of the week A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
La Despensa winery and mini hotel in Colchagua
Wines of the week Tuscany’s signature grape and Chile make an unusual, but winning, combination. From £19.95, $30. Matt Ridgway left his home in...

More from JancisRobinson.com

Ch Pichon Baron © Serge Chapuis
Tasting articles A Union des Grands Crus de Bordeaux tasting in London gave us a first look at these finished wines. How...
View from Le Ripi towards Monte Amiata
Inside information Brunello farmers never knew what nature would throw at them next in 2025. Yet somehow they managed, even claiming that...
AdVL Smart Traveller's Guides covers
Book reviews Six sleek guides for wine lovers wanting on-the-ground advice on what and where to drink and eat. The Smart Traveller’s...
Lilibet's raw fish bar
Nick on restaurants What is it about Saturday lunch? A tale of one enjoyed at Mayfair’s latest opening. Very fancy! It has been...
Cover art for the Jancis Robinson Story podcast episode 7
Inside information The final episode of a seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...
Wine rack at Coterie Vault
Free for all Some wine really does get better with age, and not all of it is expensive. A slightly shorter version of...
Chablis vineyards and wine-news in 5 logo
Wine news in 5 Plus Mendoza’s recent embrace of copper mining and the end of the Sud de France moniker on wine labels. Above...
Liger-Belair cellar 2024
Inside information After extensive tasting and talking to producers up and down Burgundy’s Côte d’Or, Matthew surveys the vintage. Above, the tellingly...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.