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Latest France

Ballymaloe House May 2026
Nick on restaurants Ballymaloe's charms
Ungrafted monastrell vines in Jumilla
Free for all Guide to our old-vines coverage

4 June 2026 In advance of the 2026 Old Vine Conference on 8 June, we’re republishing this overview of our old-vines coverage, newly updated. 28 June 2023 The Old Vine...

More France

Ch Maris - Bertie Eden
Free for all The next (unedited) entry to our sustainability heroes writing competition is from Alex Hill: 'I’m Alex. Like many in the...
Au Creux du Nid blanc from Dom de la Colombette
Free for all Robert Stanier is no stranger to our writing competitions, nor to our Members' forum, but for those who don’t know...
Ch des Bachelards
Free for all Introducing her entry to our 2020 writing competition, Anna Hickson writes, 'My name is Anna and I hold the level...
Bellet from St-Jeannet near Nice
Free for all Roderick Smith MW offers us a deliciously escapist taste of Nice wine, together with these atmospheric images of Bellet. As...
The village of Chambolle-Musigny from above in autumn
Free for all Engaged Purple Pager Jonathan Reeve, author of How to abstain (and author of a useful guide to wine tourism which...
Puy de Dome and Puy Pariou
Inside information A little French wine region with an explosive opportunity. See also my 40+ tasting notes. In this article I focus...
Dom de l'Obiou, Trièves, Isère by Brett Jones
Tasting articles A wallow in hand-picked wines from the French alps, courtesy of a hard-working author and publisher. Wink Lorch should be...
Paperwork needed by Jamie and Jessica Hutchinson, wine producers near Jurancon
Free for all Dreaming of making wine in France? French bureaucracy is quite a hurdle to overcome, as Jamie Hutchinson of The Sampler...
A range of French 2008 wines
Tasting articles True value identified. You may remember that one of my August rituals is a fine-wine tasting organised by my neighbour...
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Tasting articles An unexpected result from a blind comparison of vintage-dated Bolly ... plus a short report on yesterday's UK launch of...
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Nick on restaurants In my first book The Art of The Restaurateur (Phaidon, 2012), I profiled 20 top restaurateurs from around the world...
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Nick on restaurants I just wonder, is France on the turn? I speak in the gastronomic sense, of course, and my rhetorical question...
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Tasting articles Zubair Mohamed started selling wine at the back of his father's florist shop in Edinburgh in 1984. According to the...
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Free for all Gavin Quinney of Ch Bauduc in Bordeaux (where this picture of a sparse 2017 crop was taken) sends this report...
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Nick on restaurants France’s borders have been penetrated by Italian food just as effectively as those of the UK, Australia, New Zealand and...
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Book reviews For links to all of Tam's reviews of wine books published in 2016, see this guide . 19 January 2017...
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