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A small 'r' routier in Bordeaux
The joy of a roadside diner, by Charlie Geoghegan. Photo by Jason Lowe. There’s this old building by the side of the road outside Bordeaux, about halfway between the city...
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• 1 min read
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Elciego, early morning. Pancho Campo MW and team have managed to attract the most extraordinary crowd to the two-day WineFuture...
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As Australia's official wine organisations publish a report claiming that the country has a wine surplus equivalent to 75% of...
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This is the second half of wine writer Stuart Pigott's account of making his own wine. See also Part 1...
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Some truly exciting wines are now being made by South Africa's new generation of wine producers, typically...
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The Hong Kong fine wine market is in the rudest of health, it would seem, thanks largely to the abolition...
Nick on restaurants
This article was also published in the Financial Times. David Nicholls, the Food and Beverage Director for the Mandarin Oriental...
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This is a longer version of an article also published in the Financial Times. 10 Nov 2009 See the spirited...
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At its annual reception and awards ceremony at Vintners' Hall last Wednesday evening (after a tasting of 2005 bordeaux on...
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On members' forum we are currently having a long and spirited discussion about how sommeliers should treat their customers. Presumably...
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Berlin-based wine writer Stuart Pigott, one of the most celebrated in Germany, has just made his first-ever wine. Here's the...
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Paul Symington of the Symington Family Estates (Graham's, Dow's, Warre's) sends this report on the 2009 vintage in the Douro...
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Yesterday Jancis alerted bargain hunters to Sainsbury's offer this week of 25% off all wines and champagnes if you buy...
Wines of the week
From €11.79, £12.99 , $19.49. HK$168, 21 Swiss francs, CA$23.95 Find this wine I don’t think I’ve ever recommended a...
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Attention all British bargain hunters. UK supermarket Sainsbury's is lopping a quarter off the price of all its wines and...
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This is a longer version of an article also published in the Financial Times. Now that the last grapes have...
Nick on restaurants
This article was also published in the Financial Times. Sunday lunch at Lao Lane Xang a few months ago was...
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