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Emptied plates and glasses after a meal by Jason Lowe
Free for all A small 'r' routier in Bordeaux

The joy of a roadside diner, by Charlie Geoghegan. Photo by Jason Lowe. There’s this old building by the side of the road outside Bordeaux, about halfway between the city...

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Free for all See here for a special offer for purple pagers. Spain's first Master of Wine Pancho Campo has form as an...
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Free for all There are heartening signs that heavy wine bottles are on the way out. As many of you know, we have...
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Free for all Earlier this year in Sydney I was asked to deliver the 2009 Wine Communicators of Australia Lecture. I opted for...
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Free for all Michael Donlon, purple pager and, he tells me, wine buyer for 30 years for the Irish supermarket group Superquinn, is...
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Wines of the week From £7.75 Find these wines (website being updated with these wines today) This outfit seems to be getting better and...
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Free for all 12 May - See 'superb' (Sarah Washington) organic wine producer Rudolf Trossen's cartoon below. Your help is needed to fight...
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Free for all This is a longer version of an article also published in the Financial Times. During the London tasting season, I...
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Nick on restaurants This is a longer version of an article also published in the Financial Times. Initially, it appeared like a very...
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Free for all Murray Paterson of the viticultural consultancy Vinifera Services sends the following report on the 2009 grape harvest in Marlborough, where...
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Free for all GS Cabernet 1966 has near-mythical status in South Africa. In this article, originally published in WINE magazine in South Africa...
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Wines of the week From €7.27, £7.99, 16.40 Swiss francs, $14.98, Aus$26.29, Ca$23 Find this wine This week’s wine is a seriously fine offering...
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Free for all McDonald 'Don' Blackburn, the Burgundy-trained American Pinot champion who held key winemaking positions at California's Bernardus Winery, Byington Vineyard &...
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Free for all This is a longer version of an article also published in the Financial Times. Last weekend in Germany it seemed...
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Nick on restaurants This article was also published in the Financial Times. Jesus Adorno's management style is one reason why London's Le Caprice...
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Free for all The 2009 UK Sommelier of the Year, announced last night after a tense final at Tate Modern, is 27 year-old...
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Free for all Bordeaux-based writer Jane Anson reports. Consumer custom wine-making outfit Crushpad, after five years in San Francisco, is this week opening...
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