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A small 'r' routier in Bordeaux
The joy of a roadside diner, by Charlie Geoghegan. Photo by Jason Lowe. There’s this old building by the side of the road outside Bordeaux, about halfway between the city...
Guest contributor
• 1 min read
Wines of the week
Constantino Ramos, Juca Loureiro, Vinho Verde
A Vinho Verde white made with the exactitude of a former chemist and the soul of a vine whisperer. From $23, £22. Ramos is pictured above with the first wine...
Julia Harding MW
• 1 min read
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Nick on restaurants
This article was also published in the Financial Times. Although the contents of the menu at Elettaria, the Indian-influenced restaurant...
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Is there any point in all the words and opinion we wine commentators churn out? Do wine buyers take a...
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Cotswold wine merchants Bennetts of Chipping Campden (pictured) are holding a wine tasting in London on Wednesday 26 Nov at...
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'Another great Classico vintage', reports the not-totally-objective press office of the Chianti Classico Consorzio (the regulatory and promotional body for...
Wines of the week
From $16 a bottle. Find this wine I wrote recently in Evening Land – a name to watch about my...
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One of the things I couldn’t help noticing on my recent trip to New York (apart from the fact that...
Nick on restaurants
My fully justified, highly enthusiastic review of The Giaconda Dining Room just off Tottenham Court Road, where Australian Paul Merrony...
Nick on restaurants
This article was also published in the Financial Times. Private dining rooms within restaurants have always been popular even if...
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This is a longer version of an article also published in the Financial Times. The most interesting thing I learnt...
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Here's an updated version of the Liv-ex 100 Fine Wine Index. As you can see, according to this trading platform's...
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Considerable interest in Germany’s 2008 vintage has been expressed here on our forum, with up to date input from the...
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Graham Nutter of Ch St-Jacques d’Albas in the Minervois (pictured) sends this report of the 2008 vintage. Summary: A year...
Nick on restaurants
This article was originally published in Business Life . Restaurateurs are not smiling quite as broadly as they were a...
Wines of the week
From $24.99 and €17 a bottle and £150 a dozen in bond Find this wine Last week’s exploration of the...
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A few months ago I was introduced to the new wine label, Evening Land Vineyards (see tasting notes and more...
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Alex Gambal, American wine producer in Burgundy, provides this fascinating account. See those revealing numbers in his section on September...
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