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A small 'r' routier in Bordeaux
The joy of a roadside diner, by Charlie Geoghegan. Photo by Jason Lowe. There’s this old building by the side of the road outside Bordeaux, about halfway between the city...
Guest contributor
• 1 min read
Wines of the week
Constantino Ramos, Juca Loureiro, Vinho Verde
A Vinho Verde white made with the exactitude of a former chemist and the soul of a vine whisperer. From $23, £22. Ramos is pictured above with the first wine...
Julia Harding MW
• 1 min read
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Nick on restaurants
Ever since Pierre Koffman closed La Tante Claire in The Berkeley Hotel in 2002, the talk has been that this...
Wines of the week
Find this wine Le Faîte means ‘the top’ and this is the top St-Mont white from the Producteurs Plaimont (established...
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France’s new five -year plan to beef up its wine exports incorporates some very specific ambitions. The average amount of...
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The assembly of producers of the beleaguered Brunello di Montalcino zone has decided to have all wines analysed before they...
Nick on restaurants
This article was also published in the Financial Times. I walked in the early evening sunshine from my hotel, The...
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This is a longer version of an article also published in the Financial Times. I sat with two Australian winemakers...
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You may wonder why there have been so few releases of the 2007 bordeaux this week (only Evangile, a cool...
Wines of the week
Find this wine
The family domaine J L Chave is one of the northern Rhône ’s most famous and popular...
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Britain now has an answer to the self-storage wine stores that are the standard model in the US. On 13...
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This is a longer version of an article also published in the Financial Times. See full tasting notes on these...
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Although it is very sad that Robert Mondavi is no longer with us, as reported here, it has been some...
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English Wine Week starts tomorrow, Saturday 24 May. English wine producers are organising various events to promote their wines, with...
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Australian viticulture consultant (and viticultural editor of the first two editions of The Oxford Companion to Wine) Dr Richard Smart...
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