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A small 'r' routier in Bordeaux
The joy of a roadside diner, by Charlie Geoghegan. Photo by Jason Lowe. There’s this old building by the side of the road outside Bordeaux, about halfway between the city...
Guest contributor
• 1 min read
Wines of the week
Constantino Ramos, Juca Loureiro, Vinho Verde
A Vinho Verde white made with the exactitude of a former chemist and the soul of a vine whisperer. From $23, £22. Ramos is pictured above with the first wine...
Julia Harding MW
• 1 min read
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Over this holiday weekend we have achieved a major, long-standing goal, to amplify the tasting notes list on this site...
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In answer to my article about wine shipping temperatures, our old friend David Schildknecht, who until recently was a wine...
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This is a longer version of an article also published in the Financial Times. See also Schildknecht on reefer madness...
Nick on restaurants
This article was also published in the Financial Times. A pot of jasmine tea overlooking the Yangtze river; a beer...
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Lost in the clamour of denials from leading Chinese wine importer ASC Fine Wines as to the reported value of...
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‘Giugiu’ Sesti reports on the 2007 growing season and vintage in southern Tuscany as observed from his hilltop south west...
Wines of the week
We are way down in the bargain basement this week with a really stunning house white. I tasted 85 of...
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As the 2008 Australian vintage progresses, temperatures in the wine state, South Australia, are a good 10 degrees C above...
Nick on restaurants
This article was also published in the Financial Times. As we walked down the stairs from the branch of the...
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This is a longer version of an article also published in the Financial Times. See also Chinese wine – the...
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Don't forget that the closing date for this year's Geoffrey Roberts travel bursary is 31 Mar, two weeks on Monday...
Nick on restaurants
Quietly, and with as much dignity as he led his life, Bob Baxter, the sixth generation of the family to...
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