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Recovering Marsala's history – without the British
Perpetuo, Ambrato, Altogrado – these ancient styles offer Marsala a way to reclaim its identity as one of Sicily’s vinous treasures. Above, Francesco Intorcia in the Intorcia Heritage cellar. A...
Walter Speller
Tuesday 13 January 2026
• 1 min read
Tasting articles
Barolo 2022 and some late releases – the tasting notes
Walter Speller
Tuesday 30 December 2025
• 8 min read
More Italy
Tasting articles
As the annual giant Italian wine fair Vinitaly is in full swing in Verona, we publish Walter's thoughts on a...
Tasting articles
The wines of Alto Piemonte, a string of tiny, jewel-like denominations in the north of Piemonte, remain a thing of...
Hemming's spittoon
What do lip balm, bath salts, chocolates, scented candles, tea bags and jam have in common? They’ve all co-opted Prosecco...
Tasting articles
See our guide to Walter's coverage this year of Montalcino. See also earlier articles about this vintage: Brunello 2012 –...
Tasting articles
See our guide to Walter's coverage this year of Montalcino. See in addition his Brunello – an early look at...
Free for all
A version of this article is published by the Financial Times.
Wine styles have changed enormously over the last four...
Tasting articles
Long-standing Purple Pagers may recall my enthusiasm for a very unusual estate in southern Trentino, expressed in this tasting article...
Don't quote me
Bruno Giacosa, one of Italy’s most admired winemakers, died a week last Sunday at the age of 88. Famous for...
Tasting articles
After tasting the 60 Barolo 2014s described below, I have come to the conclusion that we all – wine producers...
Tasting articles
Good value is not always the first attribute that springs to mind when I think of St James's wine merchant...
Don't quote me
See Sicily 2017 – the guide for all the fascinating articles in this series. There is a group of tiny...
Tasting articles
See our guide to recent coverage of Sicilian wines . Etna’s east side may still be unknown to most wine...
Tasting articles
Zubair Mohamed started selling wine at the back of his father's florist shop in Edinburgh in 1984. According to the...
Free for all
7 September 2017 This Throwback Thursday is a real blast from the past, published on 25 October 2002, 15 years...
Nick on restaurants
A version of this article is published by the Financial Times. The reopening of Enoteca Turi, the long-established Italian restaurant...
Free for all
A shorter version of this article is published by the Financial Times. If you were to poll the British wine...
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