London restaurants
Latest London restaurants
Nick on restaurants
The rise of wine dinners
How restaurateurs and wine people work together over a meal. The phrase ‘wine dinner’ must strike anyone reading a wine website as rather strange. After all, I hear you say...
Nick Lander
Sunday 22 February 2026
• 1 min read
More London restaurants
Nick on restaurants
A mouth-watering retrospective. Above, a quizzical Ferran Centelles and a thoughtful Nick at Mantúa in Jerez, the one restaurant in...
Nick on restaurants
An ambitious new enterprise in the heart of London.
‘It’s got to be big and it’s got to be central.’...
Nick on restaurants
A beacon of fine food and wine in south London.
Eleven years ago, shortly before our son Will became a...
Nick on restaurants
Nick finally reports from London! Above, the Victorian monument that is St Pancras as seen by a drone. The Midland...
Nick on restaurants
Three very different combinations of restaurant and hotel considered.
Whether you see them as ‘hotel dining rooms’ or ‘restaurants within...
Nick on restaurants
Restaurant rules, and a lamented London closure.
As soon as we walked onto the shady terrace of the Grand Café...
Nick on restaurants
Long-standing readers of this column may be aware of Nick’s equally long-standing professional admiration for the chef Henry Harris, above...
Nick on restaurants
How two chefs (eventually) pleased their parents.
Never underestimate the influence of a properly made baguette.
That is the only...
Nick on restaurants
A vital cabbage question answered, with a surprise sustainability angle.
Recently, while looking over a menu in a restaurant, Jancis...
Nick on restaurants
The inside story of London's Chinatown. Its main thoroughfare Gerrard Street is seen above.
It was just before 1 pm...
Nick on restaurants
25 July Jancis adds It seems that soon after this article was published, this small, 11-table restaurant was overwhelmed by...
Free for all
What it says on the tin, updated for this summer’s influx of visitors.
This article has long proved especially popular...
Nick on restaurants
Some reflections on changes to the hospitality industry over the last few decades. Above, Nick with chef Martin Lam at...
Nick on restaurants
A great new arrival in north London. Assorted dishes from its kitchen are pictured above by Justin De Souza.
London...
Nick on restaurants
An authentic Sri Lankan restaurant in London's Borough Market is proving extremely popular.
Were it not for the COVID-19 pandemic...
Nick on restaurants
An ambitious new Chinese restaurant on Trafalgar Square.
‘What’s important about restaurants in the West End’, my friend proclaimed shortly...
Choose your plan
Member
$135
/year
Ideal for wine enthusiasts
- Access 289,654 wine reviews & 15,920 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 289,654 wine reviews & 15,920 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 289,654 wine reviews & 15,920 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 289,654 wine reviews & 15,920 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing