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Jancis's diary – February 2025
Heat, or lack of it, was a theme this month. February is meant to be a short month, and we took a whole six days out to grab some sun...
Jancis Robinson
Monday 3 March 2025
• 1 min read
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Inside information
Catalunya-based wine writer Miquel Hudin sends this illustrated report. ‘Farid, what's this stick across my seat for?’ ‘Oh that… it's...
Free for all
I am at long last ready to acknowledge that I am addicted to wine. My normal life at home in...
Nick on restaurants
This article was also published in the Financial Times. It was the introduction to Paula Wolfert's book Good Food from...
Nick on restaurants
Two equally excellent meals, in equally unlikely locations, on New Year's Day prompted me to wonder why I don't keep...
Wines of the week
Find this wine What could be more suitable for the dying rays of the northern hemisphere’s summer than a dry...
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