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Tasting articles
Following on from yesterday's article on wines from the north, today Walter takes us to the centre and south of...
Tasting articles
What a year Alder and family have had. Here's what (occasionally) sustained him.
It’s been, as they say, something of...
Travel tips
29 June 2023 We’re publishing this once more, hoping it will help you when making travel plans. Above, Salvo Martinico...
Tasting articles
Part 3 of Walter's mouth-watering selection of newly released and highly distinctive Italian wines takes us to the south of...
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A pioneer in Etna's winemaking renaissance has passed.
On 1 February at the age of 78 Giuseppe Benanti, pharmaceutical entrepreneur...
Tasting articles
Walter takes us south to see what he has been tasting. See also yesterday’s review of new releases from the...
Tasting articles
Declared dead on many occasions, Marsala keeps on bouncing back, now with Florio's stunning new range of Marsalas. Welcome to...
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The man who turned Suffolk brewer Adnams into a dazzling wine merchant remembers his travels with the late Nicolas Belfrage...
Max on Oz
The Chalmers family in Australia's inland wine engine room are at it again. This time (almost) without water, and with...
Tasting articles
Expensive wines from most unusual winemakers. Frank Cornelissen above with his famous Magma wines.
What is it about Raeburn Fine...
Tasting articles
Is Italy's best 2016 Sicilian?
Last February I asked Ivo Basile, Tasca d'Almerita's marketing director, if he could send me...
Tasting articles
See the first part of this collection of nearly 200 tasting notes on some of the most interesting Italian wines...
Wines of the week
Sicily has been basking in the JR.com limelight in 2021, with no fewer than 10 (11, if you count this...
Wines of the week
When is a dried wine sweet? When it's a passito…
Half-bottles from €22.95, 32 Swiss francs, 789 Czech koruna, CA$43...
Book reviews
Santorini and the southern Italian psyche explored.
The Wines of Santorini
Yiannis Karakasis MW
Published by P & J Veritas...
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'My name is Sarah Bray, DipWSET, and I am a wine-focused communications professional with a background in editorial and brand...
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