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See also Germany's 2008s – Part 2, Germany's 2008s – Part 3 and my overview of the vintage. I know...
Tasting articles
Michel Chapoutier is a journalist's dream because he loves to perform via relatively outrageous pronouncements. He came to London recently...
Tasting articles
Here are notes on some decidedly superior Australian wines to keep us going while Julia completes her tour of Australia...
Tasting articles
On this dark grey morning in London, I thought I'd import some strong rays of Italian sunshine via the following...
Tasting articles
See also Young Turks of note.
I have already outlined some of the issues and delights associated with Turkey's new...
Tasting articles
I can’t stress enough what great value is to be found among the better growers’ champagnes – those made by...
Tasting articles
The site is littered with references to the Equipo Navazos and Jesús Barquín, as you will find if you put...
Tasting articles
I felt pretty depressed after tasting nearly 80 of the wines of which, presumably, the UK supermarket Sainsbury's is proudest...
Tasting articles
Concluding our African week, I bring you news of some really rather impressive Tunisian wines. While Karim Hwaidak was showing...
Tasting articles
I promised a companion piece to my How are 2000 bordeaux now? on a much more contentious vintage, 2003 bordeaux.This...
Tasting articles
‘We all have the anti-establishment complex here’, explained Eben Sadie when I asked why none of the Swartland and Paardeberg...
Tasting articles
We continue our African Week with this report on what Julia tasted recently in South Africa. The most striking aspect...
Tasting articles
Below are notes I took at the home of Hiro Kusuda in New Zealand in February 2009. See my profile...
Tasting articles
Richard Hemming recently tasted these offerings from Virgin Wines, now a subsidiary of Direct Wines, owned by the Laithwaite family...
Tasting articles
In 2007 vintage ports – Part 1 Richard Hemming reported on a recent showing of these exciting new wines made...
Tasting articles
Below are my tasting notes from last Friday's showing of Penfolds latest releases of its so-called Luxury and Icon wines...
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