Tasting articles
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Tasting articles
Napa Sauvignon Blanc, 2024 and 2025
Rich takes on this popular white-wine variety. Above, Rudd’s Mt Veeder Estate (© Rudd). For the last three years I have flown from Oregon to California to review Napa Valley...
Samantha Cole-Johnson
• 2 min read
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Tasting articles
The Bordelais put on a great show of their 2007 dry white wines in London last October. This was much...
Tasting articles
See this complete guide to our hundreds of tasting notes. On Wednesday I published tasting notes on more than 320...
Tasting articles
The Turks had considerable coverage of their wines last week, so some would argue it is only fair to give...
Tasting articles
See also Germany's 2008s – Part 2, Germany's 2008s – Part 3 and my overview of the vintage. I know...
Tasting articles
Michel Chapoutier is a journalist's dream because he loves to perform via relatively outrageous pronouncements. He came to London recently...
Tasting articles
Here are notes on some decidedly superior Australian wines to keep us going while Julia completes her tour of Australia...
Tasting articles
On this dark grey morning in London, I thought I'd import some strong rays of Italian sunshine via the following...
Tasting articles
See also Young Turks of note.
I have already outlined some of the issues and delights associated with Turkey's new...
Tasting articles
I can’t stress enough what great value is to be found among the better growers’ champagnes – those made by...
Tasting articles
The site is littered with references to the Equipo Navazos and Jesús Barquín, as you will find if you put...
Tasting articles
I felt pretty depressed after tasting nearly 80 of the wines of which, presumably, the UK supermarket Sainsbury's is proudest...
Tasting articles
Concluding our African week, I bring you news of some really rather impressive Tunisian wines. While Karim Hwaidak was showing...
Tasting articles
I promised a companion piece to my How are 2000 bordeaux now? on a much more contentious vintage, 2003 bordeaux.This...
Tasting articles
‘We all have the anti-establishment complex here’, explained Eben Sadie when I asked why none of the Swartland and Paardeberg...
Tasting articles
We continue our African Week with this report on what Julia tasted recently in South Africa. The most striking aspect...
Tasting articles
Below are notes I took at the home of Hiro Kusuda in New Zealand in February 2009. See my profile...
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