Tasting articles
Latest Tasting articles
Tasting articles
Napa Sauvignon Blanc, 2024 and 2025
Rich takes on this popular white-wine variety. Above, Rudd’s Mt Veeder Estate (© Rudd). For the last three years I have flown from Oregon to California to review Napa Valley...
Samantha Cole-Johnson
• 2 min read
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Tasting articles
Red Mountain continues to lead the way in Yakima, Washington State's first-ever AVA, but there are other areas worth a...
Tasting articles
Off the beaten track in Spain for wines you can now buy online. Above, Ton Mata of Recaredo among the...
Tasting articles
Ferran doesn't have to travel far to leave his comfort zone.
I have long had a concern as a wine...
Tasting articles
Whether you’re in the market for 2021s and 2020s to lay down in your cellar, tawnies for tonight or ancient...
Tasting articles
Julia and Jancis sample a small but diverse selection of wines from Czechia, tasted in London. Above, the Mikulovská wine...
Tasting articles
Following on from yesterday's sneak preview of the vintage, Walter reviews 53 Barolo 2020s as well as some late releases...
Tasting articles
A vertical tasting of one of the highest-scoring Sauternes estates in the Christian Seely years. See this guide to our...
Tasting articles
Florencia Gomez, an Argentine-born, London-based oenologist turned MW candidate, lent us a hand this busy autumn season, joining Julia at...
Tasting articles
Six of Burgundy’s bigger négociants came to London recently to show off their 2022s – Bichot, Boisset, Chanson, Drouhin, Faiveley...
Tasting articles
Following Walter’s arresting and detailed story about the challenges and opportunities of Sardinia’s Mandrolisai denomination and three of its stars...
Tasting articles
Walter takes us into the heart of Sardinia to witness the rebirth of this very traditional appellation and profile three...
Tasting articles
A campaign launched to free Madeira from its before- and after-dinner status and put it straight on the dinner table...
Tasting articles
More than 50 wines in many styles – some but by no means all made in underground clay qvevri such...
Tasting articles
The second-driest year on record leads to low yields but no shortage of quality.
On a recent trip to Sonoma...
Tasting articles
In response to a request on our Members’ forum , we are publishing this collection of 148 tasting notes much...
Tasting articles
A bumper edition of Richard's monthly tasting compilation.
Much of this collection was tasted on my recent visit to Margaret...
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