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Poggio di Sotto vineyard
Tasting articles 2020 Brunello Riserva – a worthwhile investment

If you appreciate wines that reflect vintage and terroir, the top 2020 Brunellos are well worth buying. Above, the Poggio di Sotto estate, which produced an outstanding Riserva in 2020...

Alessandro Campatelli of Riecine
Tasting articles Chianti Classico 2022 – Riserva v Gran Selezione

Pleasant surprises from a torrid year. Above, Alessandro Campatelli, director and oenologist (and now owner) at Riecine, made a 2022 Gran Selezione particularly admired by Walter (© Riecine). As promised...

More Tuscany

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Wines of the week From $19.99, €15, 155 Danish krone, 24.50 Swiss francs, AU$67.80, £23.70 Find this wine Many a road has led to...
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Tasting articles Italy’s love of French vine varieties is indisputable. Even if there is a distinct cooling of interest in the international...
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Tasting articles You may not have heard of Orcia, a fairly recent Tuscan denomination squeezed in between Montalcino to the west and...
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Free for all One of Italy’s most famous oenologists, Giacomo Tachis, died on Sunday at the age of 82. He became world-famous as...
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Tasting articles Vittorio Fiore was one of Tuscany’s army of itinerant oenologists but decided to establish his own wine estate. The result...
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Tasting articles Bertold Salomon is a familiar figure on the Austrian wine scene. He preceded Willi Klinger as the generic representative of...
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Wines of the week From €19.50, £21.60, $35 Find this wine I first tasted this wine in January of this year but its arrival...
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Free for all 20 Aug 2015 Richard spotted this vintage article, written in late 2001. It's rather fun to re-read it today and...
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Free for all This is a slightly longer version of an article published by the Financial Times. See also Walter’s January 2015 tasting...
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Tasting articles 11 July 2015 I have just added the notes I was able to make on the night from my scrawl...
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Tasting articles Renzo Cotarella, in charge of winemaking for Italian mega wine producer Antinori and brother of roving oenologist Riccardo, was in...
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Free for all 10 May Darrell Corti of Sacramento wine merchant Corti Brothers writes: 'You might be interested to know that the first...
Mauro and Gianfranco Soldera being embraced by Luciano, the maître d’ at Harry’s Bar
Tasting articles See also Drinking history – Biondi Santi back to 1955. There are many pretenders to the Montalcino wine throne but...
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Tasting articles The wine that benefits the least from the annual Tuscany en primeur tastings is Vino Nobile di Montepulciano. Compared with...
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Tasting articles Each year, at the same time as Brunello di Montalcino is released onto the market after a formidable four years...
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Tasting articles Our Italian week continues with this ragbag of Tuscan wines tasted reasonably recently in London, and might be read in...
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