Volcanic Wine Awards | 25th anniversary events | The Jancis Robinson Story | 🎁 25% off gift memberships

Women in wine – a guide to the interviews

Wednesday 16 October 2024 • 1 min read
collage of women in wine interviewees

A guide to our series of interviews with important women in wine, done in conjunction with Bordeaux Index.

Back in September, we launched a series of fascinating interviews with some of the most important women in wine. This was the brainchild of Jancis and Matthew O’Connell of London fine-wine merchant Bordeaux Index who had been discussing the number of strong, smart women stepping in to take over their family’s wine estates around the world.

This of course shouldn’t be anything unusual: wine estates need new blood to continue their legacy, and gender has no bearing on ability to run a business or to make wine. But for decades now, it’s been mainly men who assume the position of power in the winery. Even Laura Catena, who balanced a life as a doctor with running arguably the most important winery in Argentina, remembers being told, ‘Laura, we need a lot of help in marketing. I think you should go and work in marketing.’

So O’Connell and Jancis agreed to launch a series highlighting the women running some of the top wineries in the world today, with interviews conducted by Victoria Mason MW.

We hope this series brings more attention to these women and their wines, and also encourages other women to strive for whatever position in the wine world they’d like to achieve. The interviews also give a unique glimpse into the world today, as these women talk about how they got to where they are and how they are preparing their wineries for the future.

The interviews

Gaia Gaja, Gaja, Piemonte, Italy (19 September 2024)

Dr Katharina Prüm, Weingut Joh Jos Prüm, Mosel, Germany (5 September 2024)

Joséphine Duffau-Lagarrosse, Château Beauséjour, St-Émilion, France (3 October 2024)

Alice Paillard, Champagne Bruno Paillard, France (17 October 2024)

Silvia Flores Cintado, González Byass, Jerez, Spain (31 October 2024)

Charlotte Millemann, Millemann Wines, Burgundy, France (14 November 2024)

Dr Laura Catena, Mendoza, Argentina (28 November 2024)

Full interview texts can be found on the Bordeaux Index blog.

Choose your plan
JancisRobinson.com 25th anniversaty logo

This February, share what you love.

February is the month of love and wine. From Valentine’s Day (14th) to Global Drink Wine Day (21st), it’s the perfect time to gift wine knowledge to the people who matter most.

Gift an annual membership and save 25%. Offer ends 21 February.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 289,602 wine reviews & 15,912 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 289,602 wine reviews & 15,912 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 289,602 wine reviews & 15,912 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 289,602 wine reviews & 15,912 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

Joseph Berkmann
Free for all 17 February 2026 Older readers will know the name Joseph Berkmann well. As outlined in the profile below, republished today...
Ch Brane-Cantenac in Margaux
Free for all A final report on this year’s Southwold-on-Thames tasting of about 200 wines from the unusually hot, dry 2022 vintage. A...
sunset through vines by Robert Camuto on Italy Matters Substack
Free for all It’s time for a reset from vineyards to restaurants, says Robert Camuto. A long-time wine writer, Robert recently launched Italy...
A bunch of green Kolorko grapes on the vine in Türkiye
Free for all This morning at Wine Paris, Dr José Vouillamoz and Seyit Karagözoğlu of Paşaeli Winery made a surprising announcement. Kolorko, a...

More from JancisRobinson.com

De Villaine, Fenal and Brett-Smith
Tasting articles An extreme vintage rarefied by eye-watering selection. Above, co-directors Betrand de Villaine and Perrine Fenal with Corney & Barrow’s managing...
line-up of Chinese wines in London
Tasting articles Chinese wines to ring in the New Year – or anytime, really, now that this portfolio is available in the...
al Kostat interior in Barcelona
Nick on restaurants Two great restaurants selected by our Spanish specialist Ferran Centelles for Jancis and Nick during Barcelona’s wine trade fair. There...
WNi5 logo and Andrew Jefford recieving IMW Lifetime Achievement award with Kylie Minogue.jpg
Wine news in 5 Plus, a trade deal for China and South Africa, falling French wine and spirits exports, a legal case in Australia...
Muscat of Spina in W Crete
Wines of the week A complex mountain-grown Greek Muscat that confronts our expectations. From $33.99, £25.50. Pictured above, Muscat of Spina vines at c...
A still life featuring seven bottles of wines and various picquant spices
Inside information Part six of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here...
Tasters of 1976s at Bulcamp in June 1980
Inside information 1947 first growths a-go-go. Things were very different when this annual tasting got off the ground. Above, at the prototype...
essential tools for blind tasting
Mission Blind Tasting What you need for a successful blind tasting, and how to set one up. For background, see How – and...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.