ヴォルカニック・ワイン・アワード | The Jancis Robinson Story (ポッドキャスト) | 🎁 年間メンバーシップとギフトプランが30%OFF

Alain Grignon, Carignan Vieilles Vignes 2011

Friday 31 August 2012 • 2 分で読めます
Image

From £5.99

Alain Grignon is the name of one of the founding partners of LGI, one of the most successful suppliers of Languedoc wines to big Britishgrignon_carignan retailers. My fellow Master of Wine Mark Linton was another, though he is no longer involved. They have played a major part in keeping Majestic in particular supplied with its inexpensive southern French offerings and, to judge from their website, they are now turning serious attention to the Chinese market.

I have been tasting a number of Carignans recently in order to choose a couple to recommend in an article planned for Decanter magazine in conjunction with our forthcoming book Wine Grapes. The major restriction on all my recommendations was that they had to be in commercial circulation in the UK.

I was very pleased to see that the admirable Lea & Sandeman list the smart Sardinian Barrua, the joint venture between the producer of Sassicaia and the Santadi co-op, for southern Sardinia has some of the finest Carignan vines in the world, in my opinion. But I found the current vintage, the 2008, was just a little too earthy, rustic and drought-baked to my taste. It's also 15% alcohol.

I looked at my notes on Priorat, of course, and found one or two dominated by old Carignan vines that were stunning – if extremely expensive. I also tasted one or two wines from the old Carignan vines in Chile's Maule region but couldn't find one that quite fitted the bill – especially in terms of availability, for these hand-made wines tend to be made in only the smallest of quantities.

Then I noticed that I'd been sent a sample of the screwcapped, thoroughly commercial Alain Grignon, Carignan Vieilles Vignes 2011 IGP Pays de l'Hérault and thought I'd try it. And although it can be bought for as little as £5.99 from Majestic in the UK (provided two bottles are bought), I was really very impressed. The nose is very slightly baked à la Barrua, but in this case it is backed up by sweet, charming fruit with a hint of strawberries and lots of fluidity on the palate. I don't think it is worth ageing, but its warmth is clearly due to the excellent, even 2011 growing season rather than to sheer alcohol. (It's only 12.5% alcohol.)

The fruit is sourced from vines around the village of Cruzy, sort of medium altitude in the western Hérault north of Narbonne, and – this is the secret – the vines are 50 years old. So much Languedoc Carignan imparts a sort of shrill rawness to blends. The variety is famously prolific, especially in youth, and the appellation regulations in Languedoc and Roussillon carefully limit the proportions of Carignan in wines such as Corbiè­­res, Minervois, St-Chinian and Faugères. But old Carignan vines can deliver real quality – and value, as evinced by this wine.

It's a soft enough red to be drinkable without food. (Incidentally, I see from Richard's tasting note on the 2009 vintage of this wine that Majestic were offering a similar reduction if two bottles were bought, bringing the per bottle price down not to £5.99 but to £4.99. That sounds about par for the course. Successive duty increases have played a major part in adding a pound to many of the wines that used to sell for £4.99 in the UK.)

If the idea of buying wine from a large-volume producer does not appeal to you (yes, I did notice how few people seemed to be interested in my Gallo Moscato…), I can thoroughly recommend Ch de Combebelle 2010 St-Chinian. I tasted this sophisticated, high-altitude blend of Syrah and Grenache (no Carignan on this label, thank you very much) alongside the 2009 and very much preferred the transparency of the younger vintage. The 2009, from a much more torrid vintage, was a bit tough, sunbaked and gritty whereas this 2010 is already drinking beautifully. See their website for availability.

この記事は有料会員限定です。登録すると続きをお読みいただけます。

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

スタンダード会員
$135
/year
年間購読
ワイン愛好家向け
  • 285,317件のワインレビュー および 15,802本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
プレミアム会員
$249
/year
 
本格的な愛好家向け
  • 285,317件のワインレビュー および 15,802本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
  • 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
プロフェッショナル
$299
/year
ワイン業界関係者(個人)向け 
  • 285,317件のワインレビュー および 15,802本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
  • 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
  • 最大25件のワインレビューおよびスコアを商業利用可能(マーケティング用)
ビジネスプラン
$399
/year
法人購読
  • 285,317件のワインレビュー および 15,802本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
  • 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
  • 最大250件のワインレビューおよびスコアを商業利用可能(マーケティング用)
Visa logo Mastercard logo American Express logo Logo for more payment options
で購入
ニュースレター登録

編集部から、最新のワインニュースやトレンドを毎週メールでお届けします。

プライバシーポリシーおよび利用規約が適用されます。

More Wines of the week

Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
今週のワイン A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
La Despensa winery and mini hotel in Colchagua
今週のワイン Tuscany’s signature grape and Chile make an unusual, but winning, combination. From £19.95, $30. Matt Ridgway left his home in...
La Guita solera
今週のワイン A widely available sherry that goes above and beyond the call of duty – especially at the price. From €5.93...
Cosima Bassouls in one of her fermenting bins
今週のワイン A call to embrace the joyous ‘thanksgiving’ concept behind Beaujolais Nouveau with wines made by vignerons who care. Clocks have...

More from JancisRobinson.com

RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese
無料で読める記事 What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when...
Red wines at The Morris by Cat Fennell
無料で読める記事 A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...
Windfall vineyard Oregon
テイスティング記事 The fine sparkling-wine producers of Oregon are getting organised. Above, Lytle-Barnett’s Windfall vineyard in the Eola-Amity Hills, Oregon (credit: Lester...
Mercouri peacock
テイスティング記事 More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate...
Wine Snobbery book cover
書籍レビュー A scathing take on the wine industry that reminds us to keep asking questions – about wine, and about everything...
bidding during the 2025 Hospices de Beaune wine auction
現地詳報 A look back – and forward – at the world’s oldest wine charity auction, from a former bidder. On Sunday...
hen among ripe grapes in the Helichrysum vineyard
テイスティング記事 The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage...
Haliotide - foggy landscape
テイスティング記事 Wines for the festive season, pulled from our last month of tastings. Above, fog over the California vineyards of Haliotide...
JancisRobinson.comニュースレター
最新のワインニュースやトレンドを毎週メールでお届けします。
JancisRobinson.comでは、ニュースレターを無料配信しています。ワインに関する最新情報をいち早くお届けします。
なお、ご登録いただいた個人情報は、ニュースレターの配信以外の目的で利用したり、第三者に提供したりすることはありません。プライバシーポリシーおよび利用規約が適用されます.