ヴォルカニック・ワイン・アワード | The Jancis Robinson Story (ポッドキャスト) | 🎁 年間メンバーシップとギフトプランが25%OFF

Ch Carignan, Premières Côtes de Bordeaux

Tuesday 24 October 2006 • 2 分で読めます

find this wine – from £6.99, 7.67 euros and $15.99

There is, as we all know, a huge problem with Bordeaux. The quality of the most basic stuff is so lacklustre that the authorities recently accepted that it should be sold as Vin de Pays de l’Atlantique rather than carrying the Bordeaux appellation – a sensible move. But that still leaves thousands of châteaux below classed growth level in terms of both classificaiion and price whose quality varies between dire and outstanding. I think any thoughtful wine lover suspects there are many bargains to be found in red bordeaux but how on earth are we to find the over-performers in this vast category?

One good clue is personnel. We might suspect that Ch Marjosse is a better wine than its location (the far north of the Entre Deux Mers) and appellation (Bordeaux) suggest because it is home to Pierre Lurton of Ch Cheval Blanc and Ch d’Yquem. The Premières Côtes de Bordeaux on the other hand is an appellation with obvious potential, a hilly strip along the right bank of the Garonne just across the river from the Graves. Ch Lezongars is an overperformer here, a property revitalised by a British family, as is Ch Parenchère. But the clue to the likely performance of Ch Carignan comes from the surname of the winemaker, Mitjavile, familiar from Ch Tertre Roteboeuf of St-Emilion. François’ son Louis who has already established his own track record both in Bordeaux and the Languedoc.

I have recently tasted three different Carignan wines from each of 2001, 2002 and 2003 and have been thoroughly impressed. Ch Carignan Prima 2001 is the top offering of that year yet is still only £14.66 from its UK importers Corney & Barrow (these independents have such crazy prices!). It’s made from 65 per cent 55 year-old Merlot with 25 per cent Cabernet Sauvignon and 10 per cent Cabernet Franc and shows seriously impressive intensity and complexity. Already quite developed, it is truly sumptuous now, without any excesses of alcohol or extraction. The only downside is the weight of the bottle – naughty. Ch Carignan Prima 2002 (£14.57 from C&B) is just slightly less opulent but very much in the same mould: smooth, rich, satisfying and drinkable any time over the next three or four years. The second wine L’Orangerie de Ch Carignan 2003 is a steal at £7.75 from Adnams and £7.93 from Corneys, the offcuts from the exotic 2003 vintage. (Orangerie 2004 is £6.99 from James Nicholson of Northern Ireland on special offer til Christmas.) This is absolutely ready to gulp now with rich, smoky overtones and no shortage of richness on the palate – truly a well-balanced representative of this extraordinary vintage and, like many 2003s, already delivering lots of pleasure. Ch Carignan 2003 tout court (see below) is the regular bottling which I have not tasted recently.

Nov 10: James Nicholson, that excellent merchant based in Northern Ireland but who sells widely in both Ireland and throughout mainland Britain, is currently offering L’Orangerie de Ch Carignan 2004 at just £6.99. It's a bit more austere than the 2003, as you would expect, but a very good buy at the price. I note that the back label, unusually, gives the varietal breakdown (60% Merlot, 20% of each of the Cabernets) and also proclaims, 'No Residual Sugar, No Added Acid'. Fighting talk.

Dec 22: Private Cellar is offering Ch Carignan 2003 at £9.98 until the end of this month. It's a little rusty nail but perfectly pleasant and now, I think, is the moment to drink it.


Ch Carignan, bought by Philippe Pieraerts in 1981, is in the process of switching to DIAM technical corks, specially treated to avoid TCA. See www.chateau-carignan.com for details of distribution which seems pretty effective to me. Winesearcher lists retailers in the US, UK, Germany, Holland and Canada.

Who says I don’t like Carignan?
この記事は有料会員限定です。登録すると続きをお読みいただけます。
JancisRobinson.com 25th anniversaty logo

JancisRobinson.com 25周年記念!特別キャンペーン

日頃の感謝を込めて、期間限定で年間会員・ギフト会員が 25%オフ

コード HOLIDAY25 を使って、ワインの専門家や愛好家のコミュニティに参加しましょう。 有効期限:1月1日まで

スタンダード会員
$135
/year
年間購読
ワイン愛好家向け
  • 286,166件のワインレビュー および 15,819本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
プレミアム会員
$249
/year
 
本格的な愛好家向け
  • 286,166件のワインレビュー および 15,819本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
  • 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
プロフェッショナル
$299
/year
ワイン業界関係者(個人)向け 
  • 286,166件のワインレビュー および 15,819本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
  • 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
  • 最大25件のワインレビューおよびスコアを商業利用可能(マーケティング用)
ビジネスプラン
$399
/year
法人購読
  • 286,166件のワインレビュー および 15,819本の記事 読み放題
  • The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
  • 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
  • 最大250件のワインレビューおよびスコアを商業利用可能(マーケティング用)
Visa logo Mastercard logo American Express logo Logo for more payment options
で購入
ニュースレター登録

編集部から、最新のワインニュースやトレンドを毎週メールでお届けします。

プライバシーポリシーおよび利用規約が適用されます。

More Wines of the week

Brokenwood Stuart Hordern and Kate Sturgess
今週のワイン A brilliantly buzzy white wine with the power to transform deliciously over many years. And prices start at just €19.90...
Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
今週のワイン A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
La Despensa winery and mini hotel in Colchagua
今週のワイン Tuscany’s signature grape and Chile make an unusual, but winning, combination. From £19.95, $30. Matt Ridgway left his home in...
La Guita solera
今週のワイン A widely available sherry that goes above and beyond the call of duty – especially at the price. From €5.93...

More from JancisRobinson.com

Cristal 95 and 96 bottles
テイスティング記事 A comparative tasting of champagne from the highly acclaimed 1996 vintage and the overshadowed 1995. And a daring way to...
Sylt with beach and Strandkörbe
ニックのレストラン巡り An annual round-up of gastronomic pleasure. Above, the German island of Sylt which provided Nick with an excess of it...
screenshot of JancisRobinson.com from 2001
現地詳報 The penultimate episode of a seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...
Wine news in 5 logo and Bibendum wine duty graphic
5分でわかるワインニュース Plus potential fraud in Vinho Verde, China’s recognition of Burgundy appellations, and the campaign for protected land in Australia’s Barossa...
My glasses of Yquem being filled at The Morris
無料で読める記事 Go on, spoil yourself! A version of this article is published by the Financial Times . Above, my glasses being...
Fortified tasting chez JR
テイスティング記事 Sherry, port and Madeira in profusion. This is surely the time of year when you can allow yourself to take...
Saldanha exterior
現地詳報 南アフリカの人里離れた西海岸で、思いがけない酒精強化ワインの復活が起こっている。マル・ランバート (Malu Lambert)...
Still-life photograph of bottles of wine and various herbs and spices
現地詳報 リチャードの著書から抜粋した、アジアの風味とワインをペアリングする方法に関する全8回シリーズの第3回目...
JancisRobinson.comニュースレター
最新のワインニュースやトレンドを毎週メールでお届けします。
JancisRobinson.comでは、ニュースレターを無料配信しています。ワインに関する最新情報をいち早くお届けします。
なお、ご登録いただいた個人情報は、ニュースレターの配信以外の目的で利用したり、第三者に提供したりすることはありません。プライバシーポリシーおよび利用規約が適用されます.