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このポルトガルの産地のワインは、その歴史の影から抜け出しつつある。上の写真はコラレスのアゼニャス・ド・マル。明日はワインのレビューと生産者の詳細をお届けする。 4月にリスボア...
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Those of you who have never heard of the Japanese grape variety about which I wrote on Saturday in Koshu...
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One of the observations made in Sassacaia – the background understatements is that the Bolgheri DOC is getting too big...
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9 Mar - If you are interested in Ch Lafleur, note that Justerini & Brooks are also making a special...
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As you will see from my enthusiastic scores in Sassicaia back to 1975, I was recently treated to a great...
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What's wrong with Cabernet Sauvignon? Brian Croser (pictured) addressed this question below in a speech given to the New Zealand...
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Since part 7, I have completely revised my revision plans. Before the week-long seminar in Rust, I had written extensive...
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The suspense is over, at least for the foreseeable future, at Ste Michelle Wine Estates – Washington state's largest wine...
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Susanna Forbes is currently studying at Plumpton College and is in the process of launching www.drinkbritain.com highlighting the best producers...
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Award-winning winemaker Rianie Strydom of Haskell Vineyards (left) has just returned from Napa Valley, where she was the first South...
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The California Department of Food and Agriculture’s 2009 Preliminary Grape Crush Report, released yesteday, shows that the 2009 vintage is...
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Since its first all-aboard in 1989, the Napa Valley Wine Train has been both a rail spike to the heart...
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I was in Germany last weekend* and everyone was complaining, as in the rest of Europe, about the harshness of...
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This is the final instalment of my notes from my domaine visits in late November. See also Notes from the...
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This is a sequel to Notes from the Côte de Beaune, sayings I noted at some of the more significant...
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The Institute of Masters of Wine is offering purple pagers a special discount on the price of tickets for its...
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All MW students experience, at some point in their studies, the feeling that they are utterly incapable of ever passing...
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