tasting

Don't quote me Tom Parker MW, whose day job is at Farr Vintners, reports on lockdown's beneficial effect on his wine tasting. The...

Don't quote me Matthew Hayes, our man in Burgundy and MW student, takes a second look at Beyond Flavour by Nick Jackson MW...

無料で読める記事 Is wine vocabulary too Eurocentric? A version of this article is published by the Financial Times. Think about all those...

無料で読める記事 25 March 2021 Ferran reminded me about this article the other day as he wants to include a Spanish translation...

無料で読める記事 11 February 2021 We are republishing this today as it is germane to the evolution of the wines of Herbert...

ヘミングのアジア情報 Richard examines whether wine-tasting vocabulary can break through language barriers. The best superhero power isn’t flying, even when the world’s...

Don't quote me Burgundy-based Matthew Hayes tried to persuade his neighbours to enjoy some non-French wines. The inspiration for this is a popular...

ヘミングのアジア情報 Richard turns his taste buds to a wine-themed range of blended teas. Describing flavour in wine is a combination of...

無料で読める記事 Poor Alistair Cooper MW, one of our JR.com team members, is just – only just – recovering from what was...

Don't quote me Some more memories of the expert on wine tasting. See also memories from others at the bottom of this article...

無料で読める記事 We have lost one of the wine world's best-known personalities. See also Broadbent – more memories. Michael Broadbent, a towering...

無料で読める記事 A collection of good intentions. A version of this article is published by the Financial Times. Drink more wine. Since...

無料で読める記事 If you're based in the UK, you can now hire my glasses! Forgive me for banging on about my all-purpose...

無料で読める記事 A version of this article is published by the Financial Times. We Brits may be suffering a crisis of confidence...

無料で読める記事 This article about the difference between producers' and commentators' perceptions of individual wines has been syndicated. I’m often asked whether...

Don't quote me The Sommelier’s Atlas of Taste A field guide to the great wines of EuropeRajat Parr and Jordan MackayPublished by Ten...