Tuscany
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Chianti Classico 2022 – Riserva v Gran Selezione
Pleasant surprises from a torrid year. Above, Alessandro Campatelli, director and oenologist (and now owner) at Riecine, made a 2022 Gran Selezione particularly admired by Walter (© Riecine). As promised...
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7 November 2019 We so enjoyed Burton Anderson’s fascinating and wry article that we are republishing it free today. Meanwhile...
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Robin Baum, a retired lawyer looking even more like the classic Englishman against the backdrop of Tuscany, his current stomping...
今週のワイン
A southern Tuscan bargain for your delectation – practically wherever you are.
From €12.90, 15.50 Swiss francs, £14.99, CA$25.25, 2,330...
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We go back in time via a vertical from one of Montalcino's longer-established producers.
This was a fascinating tasting, tracing...
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A clutch of vertical tastings of some special Italian wines, including a Sardinian rarity and a special Vin Santo.
Tim...
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How do the increasing number of non-French wines now being sold in Bordeaux measure up to the wines the Bordeaux...
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A version of this article about Bolgheri is published by the Financial Times. See also Bolgheri – the tasting notes...
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19 September 2019 See my tasting notes on Sassicaia 2016 and Guidalberto 2017.
13 September 2019 Four of the Tuscan...
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Swedish Siena resident Tina Johannson shares her address book. See this guide to all the entries in our travel writing...
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A detailed look at one of Tuscany's most distinctive, if varied, wines. Umbria specialises in it too. While Walter was...
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4 April 2019 In our series of weekly dives into the archives we are republishing this account of two Maremma...
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A preview of Rosso di Montalcino 2017s supplemented by reviews of some late-released 2016s. Walter took this picture from Biondi...
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Walter finds that Chianti Classico Riserva is still more convincing than Gran Selezione, and reports on a possible vineyard classification...
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Walter unpicks the 2017 Chianti Classicos and enjoys many a 2016. See also Chianti Classico Collezione 2019 – Riserva and...
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Tim Jackson MW is impressed by the latest release from Tenuta San Guido. It strikes me that real, true haute...
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21 February 2019 We are republishing this article in our Throwback Thursday series as a mark of respect for Gianfranco...
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