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巴罗洛 2020 年份是在新冠疫情的严峻环境下生产的，意大利的一些生产商将其吹捧为那个独特的时期，他们可以将所有时间都投入到葡萄园中，据说这解释了更高品质的葡萄酒。我发现这种暗示令人担忧，因为它似乎表明他们在正常时期会做得更少。作为营销信息，这似乎适得其反。
带着这种想法，我前往巴罗洛进行了整整一周的生产商拜访...
