2018 is unquestionably an extraordinary vintage: the very wet winter and spring; the long, dry summer. The former had, potentially, the greatest impact on the volume of wine produced, the latter on its style and quality, though three dry...
Bordeaux 2018 part 1 – the growing season
In this first part of her overview, Julia looks at what happened in the vineyard, how the extreme conditions of the year would affect the wines and which varieties shone. In part 2, to be published on Monday, she reports on the style and quality of the wines. See this guide for links to the rest of our coverage of Bordeaux 2018.
Celebrating 25 years of building the world’s most trusted wine community
In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.
Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.
- 存取 285,515 条葡萄酒点评 & 15,806 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 存取 285,515 条葡萄酒点评 & 15,806 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
- 存取 285,515 条葡萄酒点评 & 15,806 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
- 存取 285,515 条葡萄酒点评 & 15,806 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
More Inside information
More from JancisRobinson.com