Chile

Inside information In the second half of her two-part analysis of this recovered grape variety, Elaine looks at some current examples of...

Inside information A historic grape variety is emerging from obscurity in California, at the same time as in southern Chile. See also...

Tasting articles How do the increasing number of non-French wines now being sold in Bordeaux measure up to the wines the Bordeaux...

Tasting articles Tim Jackson MW reports on the latest adventures of a Canadian wine power couple. Back in 2014, Jancis went Around...

Tasting articles 8 June 2019 Jancis writes I just remembered that I have a series of tasting notes from a lunch in...

Drinks not wine Maximiliano Morales reports on a bitter South American trade dispute. Many wine-drinking visitors to Chile find themselves beguiled by the...

Tasting articles Tim Jackson MW would like us all to take more notice of the great grape of Sauternes, in dry form...

Tasting articles A slightly jaded look at Chile's generic proposition. No one could be more excited about Chile's finest and more innovative...

Free for all Expect to pay more for your wine if you live in Brexit-blighted Britain. Today, with sneakily little fanfare, UK duties...

Tasting articles One of Chile's top producers presents his work. Eduardo Chadwick is in charge of three major labels of top-quality Chilean...

Tasting articles The Bordeaux Place has a long history as a trading platform traditionally focused on young Bordeaux. It’s where reputations are...

Free for all This article has been syndicated. When might a wine producer not want to make the best possible wine? Now. Now...

Don't quote me ‘I have been travelling the world for nearly 25 years, and I do not remember a year in which the...

Inside information Chilean agronomist Max Morales reports on this new and interesting – possibly complicated and challenging – development. After many years...

Wines of the week From $17.99, 14,990 Chilean pesos, €19.98, £19.95, 119.90 Brazilian reais Find this wine It may seem a bit perverse not...

Free for all 13 July 2017 To accompany Julia's tasting article on the wines of Argentine Patagonia today, we're reprising Jancis on a...