The Jancis Robinson Story | Mission Blind Tasting | Wine writing competition

Competition – Simon Dyson

• 4 min read
Image

Simon Dyson, seen here with his wife tasting wine in Yountville, Napa Valley, was an IBM lifer and currently holds all sorts of grand positions in golf and cricket, including being chairman of the Surrey Cricket Board. This is his (unedited) entry in our seminal wine competition

A chance meeting with Clive Deverall in the glass department of Heal’s department store one Saturday morning in November 1970, when I was looking for a Christmas present for my mother and he was running Grants of St James’s annual Beaujolais Nouveau promotion, led to a life dedicated to the love of Pinot Noir. 

At that point, aged 22 and living in Pimlico around the corner from Victoria Wine, my knowledge of wine was non-existent. The regular order was for litre bottles of Victoria Wine’s house red wine – I remember very well the plastic flip tops and the stars around the neck of the bottle.

I had only met Clive once before but I am sure he immediately saw in me a potential winner for the competition which he was running. The prize for winning the “multiple choice answer” wine tasting quiz was a weekend in Paris. His interest in me was entirely caused by his experience with the previous year’s winners who at dinner in Paris with their hosts from Nicholas Wines had insisted on drinking gin and lime!

I was due to play rugby that Saturday afternoon, and the last thing I needed was a glass of Beaujolais. Four glasses and thirty minutes later Clive had filled me full of information which it transpired would come in extremely useful when I took the quiz!

The phone rang the following week and a charming woman from Grants told me that I had won the wine tasting competition. Further, would I be able to bring a friend to Paris for a weekend in the New Year. Clive knew my partner (now my wife) Lynn very well, indeed she had been responsible for introducing me to Clive. Clive called to congratulate me of course!

A week later Grants called again and indicated that there was an “issue” with the competition! I immediately froze, thinking that maybe somehow Clive and I had been rumbled. But no, the charming woman at Grants simply enquired whether we could extend our weekend in Paris to a full week, so that we could also visit Louis Jadot in Beaune.

Clive then called again to ask if the arrangements were acceptable and to fix the dates. He also mentioned that he needed me to attend a lunch at Grant’s cellars in Whitcomb Street, just off Trafalgar Square, early in January. He apologised and said that it would be a rather boring affair with some journalists whose job was to write about wine; but his bosses had insisted because it was an important part of the Beaujolais Nouveau promotion. “Nothing to worry about Simon, I am sure you will be able to handle it, just a few questions on wine etc.”! That just about ruined my Christmas. By the time of the lunch I had at least looked up where Beaune was, and had read a little about Beaujolais Nouveau. Of course, on the day all the other guests turned out to be mates of Clive, and I was not required to “sing for my supper” at all!

So, in February 1971, courtesy of Grants of St James’s, Lynn and I found ourselves at the Hotel Lotti in Paris where the bathroom in our suite was larger than our entire flat in Pimlico. We dined at L’Escargot Montorgueil which was memorable because Lynn had interrupted the wine waiter who was filling her glass with a very expensive Cognac to say – “that’s enough”. But he thought she meant the opposite and proceeded to fill her glass to the brim. Lynn hated Cognac and I had never drunk it before. Manfully I drank mine, and then Lynn handed me her glass to finish. Our hosts, two very charming gentlemen from Nicholas Wines, never knew that I threw up the entire meal in the lavatory before saying thank you and goodnight.

The next day, after some Alka Seltzer (which was a constant companion for the rest of our trip), Clive drove us to Beaune. This is where our education about wine, and especially Pinot Noir, was to begin. The next day was very cold but we were soon walking through the frozen vineyards of Aloxe-Corton listening to Clive explain how things worked in Burgundy. We then made a short pilgrimage the land of the Gamay grape which was of course responsible for the whole adventure, and we got as far south as La Roche Solutré – great memories.

Mostly we lunched and dined as a threesome, and of course we spent a great deal of time studying the various wine lists and drinking vintage burgundy. I can still hear Clive chuckling as he ordered yet another expensive bottle from deep in the list! There was a lunch with some people from Louis Jadot when we had to be on our best behaviour, and we carefully avoided another Cognac moment.

Finally, Clive announced that we were going to Dijon for a formal dinner on Friday evening where the mayor of Dijon would be present, and I would be introduced as this year’s winner of the Grants of St James’s wine tasting competition. “…probably only about fifty people Simon, best to keep your remarks brief…”. Both Lynn and I had “O Level” French, but we could not speak a word. I vividly remember walking with Clive and Lynn towards the Town Hall in Dijon not knowing what I was going to do or say. “bonsoir and merci beaucoup” was all that I had written down! Needless to say the dinner with the Lord Mayor was complete fiction and I had fallen once again for one of Clive’s practical jokes.

When we got home, there was a case of 24 half-bottles of Louis Jadot Corton Pougets as a final gift. We have never looked back, and we have travelled the world tasting Pinot Noirs ever since. Clive sadly died earlier this year in Perth Australia. I know he would have loved to have read this short piece.

选择方案
会员
$135
/year
每年节省超过15%
适合葡萄酒爱好者
  • 存取 295,852 条葡萄酒点评 & 16,110 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • Access askJancis, our AI wine assistant
核心会员
$249
/year
 
适合收藏家

Everything in “Member”, plus:

  • Early access to the latest wine reviews, 48 hours in advance
  • Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
  • 存取 295,852 条葡萄酒点评 & 16,110 篇文章
  • 存取《牛津葡萄酒指南》《世界葡萄酒地图集》
  • Access askJancis, our AI wine assistant
  • 提前 48 小时获取最新葡萄酒点评与文章
  • 可将最多 25 条葡萄酒点评与评分 用于市场宣传(商业用途)
商务版
$399
/year
供葡萄酒行业企业使用

Everything in “Professional”, plus:

  • 可将最多 250 条葡萄酒点评与评分 用于市场宣传(商业用途)
  • Access to submit wines for review
  • Offer memberships to your employees and manage them from a single place
  • API access available for an additional fee
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

Ronan Sayburn MS, Sarah Abbott MW and Hannah Tovey at Icons tastings 2026
Free for all 从世界各地挑选 27 款霞多丽 (Chardonnay) "标志性"酒款,呈献给 18 位认证品鉴师……本文的一个版本发表于金融时报 。另见...
WWC26 post-submission graphic
Free for all 绝妙的搭配——有如此多的选择!JR 团队向所有人致以诚挚的感谢。 今年的 葡萄酒写作大赛打破了所有记录,收到了超过 400 份参赛作品...
Kullabergs Vingård © Terra Skåne/Jan Kivissar
Free for all 根据星级酒单 (Star Wine List) 的评选,这是一份比大多数指南更具权威性的榜单。上图,美食与葡萄酒行家们齐聚阿里尔德酒庄...
Mont Ventoux seen from Les Deux Cols at dawn
Free for all 南部并非全是强劲的歌海娜 (Grenache)。本文的一个版本发表于《金融时报》(Financial Times)。 另见...

More from JancisRobinson.com

Ried Kellerberg in autumn
Wines of the week 来自奥地利的一款充满石灰气息、活泼清新的白葡萄酒中的夏日梦想,售价 €9.90, £18.37, $19.99 。上图为凯勒贝格...
Diemersdal winemaking team
Tasting articles 在英国及更远地区可购得的优质佳酿——包括一些天然低酒精度葡萄酒。上图,从左至右: 雷昂·里希特 (Reon Richter)、莉娜·科茨...
Alder Springs vineyard
Tasting articles 加州一些最令人兴奋的葡萄酒来自一个远离其他任何地方的葡萄园。上图为阿尔德斯普林斯 (Alder Springs) 葡萄园(图片来源: 娜塔莉...
Judges for Chardonnay Icons at 2026 London Wine Fair
Tasting articles 澳大利亚和英格兰在今年伦敦葡萄酒博览会 (London Wine Fair) 的标志性葡萄酒盲品中胜出,评审团由上图中的葡萄酒专业人士组成。...
Poggio di Sotto vineyard
Tasting articles 如果您欣赏能够反映年份和风土的葡萄酒,那么顶级的 2020 年份布鲁内洛 (Brunello) 非常值得购买。上图为索托山庄 (Poggio...
Wine & War book cover
Book reviews 提醒我们葡萄酒在冲突时期恢复人性、幽默和希望的力量。 葡萄酒与战争 法国人、纳粹和法国最伟大宝藏的争夺战 唐和佩蒂·克拉德斯特鲁普 (Don...
Flowers in the Meinklang vineyard
Wines of the week 一款来自奥地利的神奇起泡酒,售价 €9, £15.50, $16.95 起 。 有人说,这是魔力最强大的时刻……夏至,仙灵在我们中间起舞...
Dalla Valle vineyard
Tasting articles 一个标志性的年份。上图,位于奥克维尔 (Oakville) 的达拉瓦莱酒庄 (Dalla Valle Vineyards) 出品了萨姆...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.