food and wine matching
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Matching wine with Asian food, part 8 – sweet
The final instalment of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here for all the articles in this series. In Asia...
Richard Hemming MW
• 1 min read
More food and wine matching
Inside information
Lesson learnt when judging the UK finals of the Copa Jerez sherry-and-food-pairing competition: the kids are alright, and sherry is...
Tasting articles
From seafood to beef, cheese to vegetables, Albariño can match just about any food – it just depends on the...
Free for all
In this entry to our 2024 wine writing competition, wine enthusiast Michelle Ryan writes about an unforgettable food-and-wine-pairing moment. See...
Don't quote me
A pairing that proves that sparkling wine can match just about anything – and a tip on a tool that...
Don't quote me
Sure, Cabernet Sauvignon works well with lamb. But have you tried lamb with Verdejo?
The view from my desk right...
Free for all
Advice for carnivores, especially those who are not that keen on red wine. A much shorter version of this article...
Wines of the week
A strikingly vinous Spanish vermouth that's 'c lose-your-eyes simple perfection' with spring's first peas and other greens. From €10.20, £15.45...
Don't quote me
There's a reason the Hungarians celebrate Furmint February : it may be the ultimate winter white. See the bowl of...
Tasting articles
A mouth-watering reminder to drink more vins doux naturels, whether fresh and fruity, aged and nutty, or on the dry...
Don't quote me
A dramatic wine demands dramatic food. And that doesn’t mean ‘Asian’.
On the global scale of wine crimes, the well-worn...
Wines of the week
A lightning bolt of fresh, mineral flavour from the far eastern reaches of France.
From €15, £25.20, 230 Danish kroner...
Tasting articles
A campaign launched to free Madeira from its before- and after-dinner status and put it straight on the dinner table...
Free for all
Some common questions from FT readers about wines to serve for Thanksgiving and Christmas. A version of this article is...
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Whether or not you’re celebrating Thanksgiving, here’s some savvy advice for handling the wine selection for a crowd as diverse...
Tasting articles
An amazingly eclectic assortment of tasting notes from Singapore with an unexpected theme.
This month's selection of wines stretches from...
Free for all
A plethora of food-and-wine ideas for the spring holidays.
Tara writes As a lapsed Catholic married to a Jew, I...
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