food and wine matching
Latest food and wine matching
Inside information
Matching wine with Asian food, part 6 – smoky-nutty-earthy and strong-piquant
Part six of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here for all the articles in this series so far published...
Richard Hemming MW
Friday 13 February 2026
• 1 min read
Inside information
Adventures in wine and cheese – the lands of ice and snø
Ben Colvill
Thursday 29 January 2026
• 1 min read
Inside information
Matching wine with Asian food, part 5 – sweet/savoury and umami
Richard Hemming MW
Thursday 22 January 2026
• 1 min read
More food and wine matching
Inside information
Part four of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here...
Inside information
It’s pie season! Some mouth-watering ideas for pies and what to drink with them in time for Thanksgiving and all...
Inside information
Part three of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click for...
Free for all
Kicking off a new monthly column, Ben introduces us to the dark arts of wine and cheese pairing. Above, Langres...
Inside information
Part two of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. For part...
Inside information
The first instalment of an eight-part series adapting Richard’s book on how to pair wine with Asian flavours.
My attitude...
Tasting articles
Tam goes on a wine-and-food-pairing spree for English Wine Week. While reviewing dozens of English wines, now exported around the...
Free for all
What to drink with artichokes, asparagus, chilli and chocolate. A slightly shorter version of this is published by the Financial...
Book reviews
Natasha Hughes MW reviews Richard Hemming MW's candid guide to the complex maze of matching wine with a wide variety...
Free for all
Tam takes Wines of Ukraine's 'just one bottle' campaign and runs with it, creating six nights of incredible excuses to...
Free for all
6 February 2025 A surprising match made in heaven – republished, free for all, in our Throwback Thursday series. 8...
Inside information
Once upon a time, Sam, Tam and Tara thought it would be fun to put together a pie-pairing guide...
Don't quote me
The power of bitterness in the complex polyphony of Georgian cuisine.
‘putin Xuilo’* it said on the high, rusty metal...
Nick on restaurants
Sherry Week began last Monday. Nick had hoped to celebrate it at the launch of a new book about this...
Inside information
Lesson learnt when judging the UK finals of the Copa Jerez sherry-and-food-pairing competition: the kids are alright, and sherry is...
Tasting articles
From seafood to beef, cheese to vegetables, Albariño can match just about any food – it just depends on the...
选择方案
Go for gold with your wine knowledge.
The world just came together in Italy – and there’s never been a better time to explore its wines and beyond.
For a limited time, get 20% off all annual memberships by entering promo code GOLD2026 at checkout. Offer ends 12 March. Valid for new members only.
会员
$135
/year
适合葡萄酒爱好者
- 存取 290,171 条葡萄酒点评 & 15,940 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
核心会员
$249
/year
适合收藏家
- 存取 290,171 条葡萄酒点评 & 15,940 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
专业版
$299
/year
供个人葡萄酒专业人士使用
- 存取 290,171 条葡萄酒点评 & 15,940 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传（商业用途）
商务版
$399
/year
供葡萄酒行业企业使用
- 存取 290,171 条葡萄酒点评 & 15,940 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传（商业用途）