Free for all
Latest Free for all
Free for all
波尔多的一家小写"r"路边餐馆
路边餐馆的乐趣,作者:查理·吉奥根 (Charlie Geoghegan)。照片由杰森·洛 (Jason Lowe) 拍摄。 在波尔多城外的路边有一座老建筑,大约位于城市和葡萄园之间的中间位置。它看起来并不起眼...
Guest contributor
• 1 min read
More Free for all
Free for all
Tam's trip to Istria, north-west Croatia, spawned not only a wealth of detailed tasting notes but also highly evocative descriptions...
Free for all
Here's (most of) what the Comité Interprofessionnel des Vins d'Alsace has to say about this year's vintage. Harvesting finished in...
Free for all
The Worshipful Company of Vintners in the City of London and the Trustees of the Geoffrey Roberts Trust, the registered...
Free for all
This is a longer version of an article also published in the Financial Times. I could have cited nearly 100...
Nick on restaurants
This article was also published in the Financial Times. Few women will admit that after years in the public gaze...
Free for all
Gavin Quinney of Ch Bauduc writes: See a négociant's view of the current state of the Bordeaux market in Festive...
Wines of the week
From £18, €23.95, $32.99, 1,500 Philippine pesos Find this wine There is nothing unlucky about this recommendation for Friday the...
Free for all
The chairman and trustees of the 2013 André Simon Awards have just released their shortlist for this year's best food...
Free for all
You have until noon GMT this Sunday (15 Dec) to bid for some superb magnums, double magnums and jeroboams, just...
Nick on restaurants
This article was also published in the Financial Times. I asked a doctor friend what I thought was a fairly...
Free for all
This is a longer version of an article also published in the Financial Times. White-wine bargains are always rarer than...
Wines of the week
From $13.99, Aus$17.39, €11.80, £10.99, NZ$22.99 Find this wine The 2011 grape harvest was billed as the vintage from hell...
Nick on restaurants
4 Dec – We are republishing this article written by Nick for the Financial Times in July 2008 as a...
Free for all
I promised when describing last Friday's wine of the week an update on the situation regarding the unwanted giant motorway...
Free for all
Written by Graham Nutter.
3 Dec - This article was originally entitled 'Minervois 2013 – a real surprise' but so...
Nick on restaurants
This article was also published in the Financial Times.
Gerald Diffey, the dapper Englishman behind Brooks, the highly successful restaurant...
选择方案
会员
$135
/year
适合葡萄酒爱好者
- 存取 296,386 条葡萄酒点评 & 16,123 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
核心会员
$249
/year
适合收藏家
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
专业版
$299
/year
供个人葡萄酒专业人士使用
- 存取 296,386 条葡萄酒点评 & 16,123 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- Access askJancis, our AI wine assistant
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 25 条葡萄酒点评与评分 用于市场宣传（商业用途）
商务版
$399
/year
供葡萄酒行业企业使用
Everything in “Professional”, plus:
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传（商业用途）
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee