Greece
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Colourful Greeks
Assyrtiko is far from the end of the Greek story. A rather shorter version of this article is published by the Financial Times. See many a relevant tasting note in...
Jancis Robinson
• 1 min read
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Yiannis Karakasis MW shares a report on the catastrophe unfolding in Santorini's vineyards.
This year’s harvest in Santorini is one...
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In this entry to our 2025 wine writing competition, wine journalist Andrew Neather writes an ode to Greece's Xinomavro. Check...
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In this entry to our 2025 wine writing competition, chemical engineer and oenologist Katerina Mylona writes this ode to Greece's...
Wines of the week
A revitalising summer essential at picnic-friendly prices. Above, Savatiano master Stamatis Mylonas. From $12.94, £15. ‘Retsina – what’s that?’ It...
Tasting articles
A Peloponnese idyll worth a trip for its natural beauty as well as its cool, refreshing wines. Just an hour...
Wines of the week
Move over Assyrtiko, Vidiano is Greece’s next great white grape. This fine example from Douloufakis (whose vineyards are shown above)...
Tasting articles
20 don’t-miss wines to drink now. From canned bubbles to grand cru champagne, Etna rosato, Syrian Syrah, California Cabernet and...
Don't quote me
Why defining the identity of Mediterranean wine is more important now than ever. Thousands of years before the châteaux of...
Tasting articles
The first-ever reviews of the winners of the 2025 Great Greek Wines competition. Above, the awards in waiting (credit: Giorgos...
Tasting articles
More than one hundred uniquely Greek wines, tasted and relished. Pictured above, Kostaki vineyard, Samos, last spring, with natural cover...
Tasting articles
A trio of sparkling wines, new winter whites and succulent reds, and a cache of not-to-miss great-value finds from our...
Wines of the week
A lightly sparkling, super-flexible pale red from the vineyard pictured above in the mountains of mainland Greece and available for...
Nick on restaurants
Nick enjoys a new Greekish restaurant by London Bridge. Age, which reduces your appetite for food and wine as well...
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Where to go next for wine titillation – although if you're a regular visitor to JancisRobinson.com, you may know all...
Nick on restaurants
A fond look back over the year. Above, one of Nick's favourite scenes from a year visiting restaurants around the...
Wines of the week
A stand-in for Langhe Nebbiolo at a fraction of the price, and a tribute to Yiannis Boutaris (shown above), the...
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