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里斯本葡萄酒之旅
这个葡萄牙产区的葡萄酒正在从历史的阴影中崭露头角。上图为科拉雷斯 (Colares) 的阿泽尼亚斯杜马尔 (Azenhas do Mar)。明天请回来查看葡萄酒评论和生产商详情。 四月份在里斯本 (Lisboa...
Julia Harding MW
• 1 min read
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Unfortunately the six-letter word we hear most frequently about Spain lately is 'crisis'. The news is certainly not good, and...
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Tam has gone off air for a couple of weeks, into the wilds of Zimbabwe to celebrate her father's 70th...
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There was a veritable menagerie of wine tasted and recorded here on JancisRobinson.com in July – over 200 that scored...
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Yohan Castaing writes: Most French vineyards are developing much later than they were in 2011, which was admittedly an exceptionally...
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Pablo Álvarez (pictured) of Ribera del Duero's most respected bodega Vega Sicilia has finally announced what the two wines produced...
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Last year I reported on Salvo Foti, one of Etna's most prominent consultant oenologists, and especially his stance on ambient...
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When Jancis suggested I write a short piece about the onward march of IGP in France, after I had spent...
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Too often, the end of a meal is glossed over, condensed into a final paragraph, an afterthought. There is always...
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To mark the official commencement of my dissertation studies, I created a shortcut folder on my desktop. Here now was...
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So many wines, so little time! There were over 300 hundred wines scoring above 17 on jancisrobinson.com in June, out...
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Following on from this recent thread in our Members' forum, we would be very grateful if you could take a...
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Bad news for burgundy lovers. It has hardly been a blissful growing season for the Côte d'Or's vine growers, as...
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At last week's AGM of the VDP (top German wine) estates in Freiburg, the central issue was a further development...
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See A rocky blueprint for Chile's future for the first part of this story. Having presented his personal project, Clos...
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Pedro Parra's vision of the Chilean wine revolution depends on rocks and working at a very small scale. He's realistic...
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