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Alessandro Campatelli of Riecine
Tasting articles Chianti Classico 2022 – Riserva v Gran Selezione

Pleasant surprises from a torrid year. Above, Alessandro Campatelli, director and oenologist (and now owner) at Riecine, made a 2022 Gran Selezione particularly admired by Walter (© Riecine). As promised...

WNi5 and Crys Chen, Brittany Graham, Loris Jones Randolph, and Justin Trabue Wasserman, BIMPOC 2026 award recipients
Wine news in 5 Brutal weather threatens vineyards, Chianti rosé, latest global wine stats

Plus some wine-scholarship opportunities and events and site news before the Wine News takes a break. Before I dive in, I’d like to congratulate Jancis for taking #2 in Drinks...

More Italy

Katia Nussbaum and dogs in vineyard
Don't quote me Katia Nussbaum continues her daily diary under lockdown in Italy with some of her family at her Montalcino estate, San...
Katia's red clogs
Don't quote me More from Katia Nussbaum in Montalcino as she tries to navigate her way through lockdown. Click on the Katia's diary...
Katia on terrace 1
Don't quote me Montalcino winegrower Katia Nussbaum continues her very personal diary during lockdown at her estate. See days 1 and 2 for...
Arcari + Danesi's Grace vineyard overlooking the plain of Brescia
Wines of the week From Botticino to Grand Central station. Buy this and help seriously underequipped hospitals in northern Italy. From €14.12, 18.32 Swiss...
Clara Gentili and Elisabetta Geppetti of Fattoria Le Pupille
Tasting articles A vertical tasting of the most famous wine of the deep south of the Maremma, a companion piece to Saffredi...
Tenuta San Guido's 2020 releases at Armit, London
Tasting articles Sassicaia 2017 proves a very different kettle of fish from the 2016. And a preview of the 2018 vintage in...
Hayo Loacker
Tasting articles The second half of Walter's report on the just-released vintage of Brunello di Montalcino. See also his tasting notes on...
Montalcino in Feb 2020
Tasting articles Walter's tasting notes on well over 100 regular bottlings of the latest vintage of Brunello should be read in conjunction...
Bernardo and Niccolò Barberani, producers of Orvieto wine
Inside information There's nothing whatever wrong with a tiny bit of well-balanced residual sugar, especially when it's historic. We were going to...
Ar Pe Pe vineyards above the winery in Valtellina
Free for all We'd love to see more of these wines on export markets. A slightly shorter version of this article is published...
Luxe, Calme et Volupté by Henri Matisse, a photo taken by Walter Speller
Don't quote me Walter, an ex art history student, muses on the current, fluid state of Italian wine. The natural wine debate has...
Bianca and Carlo Ferrini at Hide restaurant in London, December 2019
Free for all A change of heart and a change of style chronicled. A slightly shorter version of this article is published by...
View of the alps from Monforte d'Alba
Inside information Reports from around the region. Is it as good as 2016? Seen here Walter's November 2019 view of the alps...
Italy's Native Wine Grape Terroirs - book cover
Book reviews Tam finds some duplication... See this guide to our book reviews. Italy’s Native Wine Grape Terroirs Ian D’Agata Published by...
Alberto Cordero di Montezemolo, Barolo in November 2019
Inside information The 2016 vintage is game-changing. You'll want to buy some, and you can hardly go wrong. When I reread my...
Snow in Verduno, Barolo on 15 November 2019
Tasting articles Walter spent an intensive tasting week in the snowy Langhe recently and took this picture of the alps in Verduno...
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