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Alessandro Campatelli of Riecine
Tasting articles Chianti Classico 2022 – Riserva v Gran Selezione

Pleasant surprises from a torrid year. Above, Alessandro Campatelli, director and oenologist (and now owner) at Riecine, made a 2022 Gran Selezione particularly admired by Walter (© Riecine). As promised...

Chianti Classico Collection 2026 banner
Tasting articles Chianti Classico 2023 and 2024 – vintage reviews

Two notoriously difficult vintages, with very different outcomes. The image above, from Collezione Chianti Classico 2026 in Florence, is courtesy of the Consorzio of Chianti Classico. In February, at the...

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Tasting articles London wine merchant Armit showed its Italian wares in March. John Armit founded the company in 1988 after having worked...
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Wines of the week From $11.99, €10, £14.95 Find this wine Back in 2012, Walter wrote, with some feeling, a five-part series about disregarded...
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Inside information See also Alto Adige – tasting notes from the summit. As a lover of precision with a background in languages...
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Tasting articles See also Alto Adige's bilingual wines. The Alto Adige, or Südtirol, is a honeytrap for sun-loving walkers, foodies and wine...
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Tasting articles As the annual giant Italian wine fair Vinitaly is in full swing in Verona, we publish Walter's thoughts on a...
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Tasting articles The wines of Alto Piemonte, a string of tiny, jewel-like denominations in the north of Piemonte, remain a thing of...
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Hemming's spittoon What do lip balm, bath salts, chocolates, scented candles, tea bags and jam have in common? They’ve all co-opted Prosecco...
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Tasting articles See our guide to Walter's coverage this year of Montalcino. See also earlier articles about this vintage: Brunello 2012 –...
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Tasting articles See our guide to Walter's coverage this year of Montalcino. See in addition his Brunello – an early look at...
San Leonardo and mountains
Free for all A version of this article is published by the Financial Times. Wine styles have changed enormously over the last four...
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Tasting articles Long-standing Purple Pagers may recall my enthusiasm for a very unusual estate in southern Trentino, expressed in this tasting article...
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Don't quote me Bruno Giacosa, one of Italy’s most admired winemakers, died a week last Sunday at the age of 88. Famous for...
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Tasting articles After tasting the 60 Barolo 2014s described below, I have come to the conclusion that we all – wine producers...
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Tasting articles Good value is not always the first attribute that springs to mind when I think of St James's wine merchant...
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Don't quote me See Sicily 2017 – the guide for all the fascinating articles in this series. There is a group of tiny...
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Tasting articles See our guide to recent coverage of Sicilian wines . Etna’s east side may still be unknown to most wine...
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